Vital farms uncured bacon & cheddar cheese breakfast bar with hash browns, Uncured bacon & cheddar cheese

USDA name: Uncured bacon & cheddar cheese breakfast bar with hash browns, Uncured bacon & cheddar cheese

Brandedby Vital Farms Inc.

190 calories in 1 bar (85 g). Per 100 g, protein: 11.8 g, carbohydrates: 17.6 g, fat: 12.9 g.

Among the other records in Breakfast Sandwiches, Biscuits & Meals, per 100 g: more fiber than 91%, and more potassium than 87%.

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Serving
1
= 85 g
190KCAL
Where the calories come from

Vital farms uncured bacon & cheddar cheese breakfast bar with hash browns, Uncured bacon & cheddar cheese, 1 bar (85 g)

190 calories

  • Protein10 g20% of calories
  • Carbs15 g30% of calories

    incl. 3 g fiber · 1 g sugars

  • Fat11 g50% of calories

Nutrition Facts

Serving size1 bar (85 g)
Amount per serving
Calories190
% Daily Value*
Total Fat 11 g14%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 150 mg50%
Sodium 530 mg23%
Total Carbohydrate 15 g5%
Dietary Fiber 3 g11%
Total Sugars 1 g
Protein 10 g
Calcium 130 mg10%
Iron 0.9 mg5%
Potassium 230 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 851387007676 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium23% 530 mg
  • Calcium10% 130 mg
  • Iron5% 0.9 mg
  • Potassium5% 230 mg

Ingredients

Eggs, Ricotta cheese (milk, Vinegar, Salt), Potato, Uncured bacon - no nitrates or nitrites added except for that naturally occurring in celery powder (pork, Water, Salt, Vinegar, Celery powder, Extracts of citrus, Rosemary, Pomegranate), Cheddar cheese (pasteurized milk, Salt, Cheese cultures, Enzymes, Annatto [color]), Fire roasted onion, Tapioca flour, Olive oil, Parsley, Vinegar, Salt, Black pepper, Granulated garlic.

Brand
Vital farms
Made by
Vital Farms Inc.
Label serving
1 bar
Barcode (GTIN/UPC)
851387007676
Category
Breakfast Sandwiches, Biscuits & Meals
Label updated
2021-08-25

How it compares

Against other records in Breakfast Sandwiches, Biscuits & Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 91%

    Same value as 2 of 272 other records.

    leastmost

  • Potassium

    Higher than 87%

    Same value as 0 of 133 other records.

    leastmost

  • Calcium

    Higher than 81%

    Same value as 1 of 272 other records.

    leastmost

  • Sodium

    Higher than 75%

    Same value as 0 of 272 other records.

    leastmost

  • Protein

    Higher than 66%

    Same value as 7 of 273 other records.

    leastmost

  • Sugars

    Lower than 66%

    Same value as 10 of 274 other records.

    leastmost

Questions

How many calories are in vital farms uncured bacon & cheddar cheese breakfast bar with hash browns, uncured bacon & cheddar cheese?
1 bar (85 g): 190 calories; protein: 10 g, carbohydrates: 15 g, fat: 11 g.
How much protein is in vital farms uncured bacon & cheddar cheese breakfast bar with hash browns, uncured bacon & cheddar cheese?
11.8 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in vital farms uncured bacon & cheddar cheese breakfast bar with hash browns, uncured bacon & cheddar cheese?
14.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy224 kcal
Protein11.8 g
Total lipid (fat)12.9 g
Carbohydrate, by difference17.6 g
Fiber, total dietary3.5 g
Total Sugars1.2 g
Calcium, Ca153 mg
Iron, Fe1.1 mg
Potassium, K271 mg
Sodium, Na624 mg
Vitamin D (D2 + D3), International Units52 iu
Fatty acids, total saturated4.7 g
Fatty acids, total trans0 g
Cholesterol176 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2461096, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.