Vital farms pasture-raised hard boiled eggs
USDA name: Pasture-raised hard boiled eggs
Brandedby Vital Farms Inc.
60 calories in 1 egg (44g). Per 100 g, protein: 13.6 g, carbohydrates: 0 g, fat: 9.1 g.
Vital farms pasture-raised hard boiled eggs, 1 egg (44g)
60 calories
- Protein
- 6 g
- Carbs
- 0 g
- Fat
- 4 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories60
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin D4% 0.88 µg
minerals
% of the Daily Value in this serving
- Iron4% 0.8 mg
- Sodium3% 59.8 mg
- Calcium2% 29.9 mg
- Potassium1% 59.8 mg
Ingredients
Medium hard boiled eggs, Water, Citric acid (to maintain freshness)
- Brand
- Vital farms
- Made by
- Vital Farms Inc.
- Label serving
- 1 egg (44g)
- Barcode (GTIN/UPC)
- 0851387007645
- Category
- Eggs & Egg Substitutes
- Label updated
- 2023-06-23
How it compares
Against other records in Eggs & Egg Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 90%
Same value as 18 of 902 other records.
leastmostProtein
Higher than 84%
Same value as 117 of 911 other records.
leastmostSodium
Lower than 76%
Same value as 96 of 912 other records.
leastmostIron
Higher than 73%
Same value as 28 of 902 other records.
leastmostPotassium
Lower than 72%
Same value as 46 of 604 other records.
leastmostCalories
Lower than 63%
Same value as 92 of 912 other records.
leastmost
Questions
- How many calories are in vital farms pasture-raised hard boiled eggs?
- 1 egg (44g): 60 calories; protein: 6 g, carbohydrates: 0 g, fat: 4 g.
- How much protein is in vital farms pasture-raised hard boiled eggs?
- 13.6 g per 100 g. Its estimated share of calories is 40%, using 4 kcal per gram of protein.
- How many net carbs are in vital farms pasture-raised hard boiled eggs?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 136 kcal |
| Protein | 13.6 g |
| Total lipid (fat) | 9.1 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 68 mg |
| Iron, Fe | 1.8 mg |
| Potassium, K | 136 mg |
| Sodium, Na | 136 mg |
| Vitamin D (D2 + D3) | 2 µg |
| Fatty acids, total saturated | 3.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 375 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2604945, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.