Vip seafood lobster mac & cheese balls

Ingredients

Macaroni (durum wheat semolina [enriched with iron {ferrous sulfate} and b vitamins {niacin, Thiamin mononitrate, Riboflavin, Folic acid]), Velveeta cheese (cheddar cheese [milk, Cheese culture, Salt, Enzymes], Water, Whey, Whey protein concentrate, Sodium phosphate, Skim milk, Milkfat, Salt, Sodium alginate, Apocarotenal [color], Annatto [color], Breadcrumb (whole wheat flour, Evaporated cane juice, Yeast, Sea salt), Cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes and annatto [if colored], Potato starch and powdered cellulose added to prevent caking), Water, Batter (wheat flour, Corn flour, Whey, Baking powder [calcium acid phosphate, Baking soda, Corn starch], Salt), Lobster meat (lobster, Water, Salt), Heavy cream (pasteurized heavy cream), Egg, Onion, Seasoning (celery salt, [salt, Celery seed], Spices [including red pepper and black pepper], And paprika), Garlic salt, Sugar, Chives, Tomato paste (tomatoes and citric acid), Lobster extract, Fried in canola oil.