Vermont creamery quark european-style fresh cheese, Quark
USDA name: Quark european-style fresh cheese, Quark
Brandedby Vermont Creamery Inc.
40 calories in 1 onz (28 g). Per 100 g, protein: 7.1 g, carbohydrates: 3.6 g, fat: 10.7 g.
Vermont creamery quark european-style fresh cheese, Quark, 1 onz (28 g)
40 calories
- Protein
- 2 g
- Carbs
- 1.0 g
- Fat
- 3 g
- Fiber
- 0 g
- Sugars
- 1.0 g
Nutrition Facts
Calories40
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Calcium2% 26 mg
- Sodium1% 15.1 mg
Little or none: Iron.
Ingredients
Pasteurized cultured milk salt, Enzymes.
- Brand
- Vermont creamery
- Made by
- Vermont Creamery Inc.
- Label serving
- 1 onz
- Barcode (GTIN/UPC)
- 011826600022
- Category
- Cheese
- Label updated
- 2021-02-24
How it compares
Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 99%
Same value as 6 of 16,782 other records.
leastmostCalories
Lower than 92%
Same value as 72 of 16,834 other records.
leastmostTotal fat
Lower than 90%
Same value as 61 of 16,809 other records.
leastmostProtein
Lower than 90%
Same value as 300 of 16,789 other records.
leastmostCalcium
Lower than 86%
Same value as 23 of 16,666 other records.
leastmostSugars
Higher than 75%
Same value as 1,439 of 16,346 other records.
leastmost
Questions
- How many calories are in vermont creamery quark european-style fresh cheese, quark?
- 1 onz (28 g): 40 calories; protein: 2 g, carbohydrates: 1.0 g, fat: 3 g.
- How much protein is in vermont creamery quark european-style fresh cheese, quark?
- 7.1 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in vermont creamery quark european-style fresh cheese, quark?
- 3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 13 reported nutrients, per 100 g+
| Energy | 143 kcal |
| Protein | 7.1 g |
| Total lipid (fat) | 10.7 g |
| Carbohydrate, by difference | 3.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 3.6 g |
| Calcium, Ca | 93 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 54 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 7.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 36 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2387358, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.