Ukrops parmesan chicken with linguine and marinara, Parmesan chicken

USDA name: Parmesan chicken with linguine and marinara, Parmesan chicken

Brandedby Ukrop's Homestyle Foods, Llc

509 calories in 1 bowl (301 g). Per 100 g, protein: 12.3 g, carbohydrates: 15.3 g, fat: 6.6 g.

Serving
1
= 301 g
509KCAL

Ukrops parmesan chicken with linguine and marinara, Parmesan chicken, 1 bowl (301 g)

509 calories

Protein
37 g
Carbs
46 g
Fat
20 g
Fiber
3.9 g
Sugars
7 g

Nutrition Facts

Serving size1 bowl (301 g)
Amount per serving
Calories
509
% Daily Value*
Total Fat 20 g26%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 96.3 mg32%
Sodium 1,050 mg46%
Total Carbohydrate 46 g17%
Dietary Fiber 3.9 g14%
Total Sugars 7 g
Protein 37 g
Calcium 250 mg19%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C20% 18.1 mg

minerals

% of the Daily Value in this serving

  • Sodium46% 1,050 mg
  • Calcium19% 250 mg
  • Iron15% 2.7 mg

Ingredients

Enriched pasta (water, Durum wheat semolina, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Tomato base (tomatoes, Sauteed onions, Carrot puree, Extra virgin olive oil and sunflower oil, Salt, Garlic, Basil, Sugar, Black pepper, Citric acid), White chicken meat, Part-skim mozzarella cheese (pasteurized milk, Cheese cultures, Salt, Enzymes; potato starch, Canola oil and cellulose powder (anti- caking agents), Natamycin (a natural mold inhibitor)), Parmesan cheese (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes, Powdered cellulose (anti-caking agent), Natamycin (a natural mold inhibitor)), Contains 2% or less of: extra virgin olive oil, Onions, Garlic, Mayonnaise (soybean oil, Eggs, Water, Distilled and cider vinegar, Salt, Oleoresin paprika, Natural flavors, Calcium disodium edta added to protect flavor), Sugar, Spices, Salt, Sea salt.

Brand
Ukrops
Made by
Ukrop's Homestyle Foods, Llc
Label serving
1 bowl
Barcode (GTIN/UPC)
722515251899
Category
Other Deli
Label updated
2020-04-08

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 86%

    Same value as 0 of 3,460 other records.

    leastmost
  • Calcium

    Higher than 66%

    Same value as 3 of 3,424 other records.

    leastmost
  • Vitamin C

    Higher than 65%

    Same value as 7 of 1,609 other records.

    leastmost
  • Calories

    Higher than 57%

    Same value as 16 of 3,473 other records.

    leastmost
  • Sugars

    Higher than 56%

    Same value as 5 of 3,457 other records.

    leastmost
  • Carbohydrates

    Lower than 53%

    Same value as 0 of 3,452 other records.

    leastmost

Questions

How many calories are in ukrops parmesan chicken with linguine and marinara, parmesan chicken?
1 bowl (301 g): 509 calories; protein: 37 g, carbohydrates: 46 g, fat: 20 g.
How much protein is in ukrops parmesan chicken with linguine and marinara, parmesan chicken?
12.3 g per 100 g. Its estimated share of calories is 29%, using 4 kcal per gram of protein.
How many net carbs are in ukrops parmesan chicken with linguine and marinara, parmesan chicken?
14 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy169 kcal
Protein12.3 g
Total lipid (fat)6.6 g
Carbohydrate, by difference15.3 g
Fiber, total dietary1.3 g
Total Sugars2.3 g
Calcium, Ca83 mg
Iron, Fe0.9 mg
Sodium, Na349 mg
Vitamin C, total ascorbic acid6 mg
Vitamin A, IU332 iu
Fatty acids, total saturated2.3 g
Fatty acids, total trans0 g
Cholesterol32 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2151143, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.