Tyson ground chicken

USDA name: Ground chicken

Brandedby Tyson Foods, Inc.

150 calories in 4 oz (112 g). Per 100 g, protein: 17.9 g, carbohydrates: 0 g, fat: 7.1 g.

Serving
1
= 112 g
150KCAL

Tyson ground chicken, 4 oz (112 g)

150 calories

Protein
20 g
Carbs
0 g
Fat
8 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size4 oz (112 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 8 g10%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 95.2 mg32%
Sodium 140 mg6%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 20 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0.72 mg4%
Potassium 211 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium6% 140 mg
    • Potassium4% 211 mg
    • Iron4% 0.72 mg

    Little or none: Calcium.

    Ingredients

    Ground chicken contains up to 1% solution of vinegar and rosemary extract.

    Brand
    Tyson
    Made by
    Tyson Foods, Inc.
    Label serving
    4 oz
    Barcode (GTIN/UPC)
    075620556695
    Category
    Poultry, Chicken & Turkey
    Label updated
    2023-06-30

    How it compares

    Against other records in Poultry, Chicken & Turkey, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Potassium

      Lower than 80%

      Same value as 4 of 148 other records.

      leastmost

    • Protein

      Lower than 66%

      Same value as 61 of 792 other records.

      leastmost

    • Iron

      Lower than 61%

      Same value as 131 of 783 other records.

      leastmost

    • Calcium

      Lower than 58%

      Same value as 276 of 660 other records.

      leastmost

    • Total fat

      Higher than 54%

      Same value as 78 of 788 other records.

      leastmost

    • Calories

      Lower than 54%

      Same value as 36 of 792 other records.

      leastmost

    Questions

    How many calories are in tyson ground chicken?
    4 oz (112 g): 150 calories; protein: 20 g, carbohydrates: 0 g, fat: 8 g.
    How much protein is in tyson ground chicken?
    17.9 g per 100 g. Its estimated share of calories is 53%, using 4 kcal per gram of protein.
    How many net carbs are in tyson ground chicken?
    0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 17 reported nutrients, per 100 g+
    Energy134 kcal
    Protein17.9 g
    Total lipid (fat)7.1 g
    Carbohydrate, by difference0 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Sugars, added0 g
    Calcium, Ca0 mg
    Iron, Fe0.64 mg
    Potassium, K188 mg
    Sodium, Na125 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated2.2 g
    Fatty acids, total monounsaturated3.6 g
    Fatty acids, total polyunsaturated1.3 g
    Fatty acids, total trans0 g
    Cholesterol85 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2656755, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.