Tyson fully cooked gluten free breaded chicken breast nuggets shaped breast patties with rib meat

USDA name: Fully cooked gluten free breaded chicken breast nuggets shaped breast patties with rib meat

Brandedby Tyson Foods, Inc.

210 calories in 4 pieces (79 g). Per 100 g, protein: 13.9 g, carbohydrates: 17.7 g, fat: 15.2 g.

Serving
1
= 79 g
210KCAL

Tyson fully cooked gluten free breaded chicken breast nuggets shaped breast patties with rib meat, 4 pieces (79 g)

210 calories

Protein
11 g
Carbs
14 g
Fat
12 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size4 pieces (79 g)
Amount per serving
Calories
210
% Daily Value*
Total Fat 12 g15%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 30 mg10%
Sodium 400 mg17%
Total Carbohydrate 14 g5%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 11 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0.6 mg3%
Potassium 180 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium17% 400 mg
    • Potassium4% 180 mg
    • Iron3% 0.6 mg

    Little or none: Calcium.

    Ingredients

    Chicken breast with rib meat, Water, Yellow corn flour, Rice flour, Brown rice flour, Contains 2% or less of the following: cocoa powder, Corn starch, Dried garlic, Dried onion, Extractives of paprika, Natural flavor, Salt, Sea salt, Soybean oil, Spices, Sugar, Yeast extract. Breading set in vegetable oil.

    Brand
    Tyson
    Made by
    Tyson Foods, Inc.
    Label serving
    4 pieces
    Barcode (GTIN/UPC)
    023700043856
    Category
    Frozen Appetizers & Hors D'oeuvres
    Label updated
    2023-07-03

    How it compares

    Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Lower than 81%

      Same value as 847 of 4,528 other records.

      leastmost
    • Sugars

      Lower than 81%

      Same value as 873 of 4,549 other records.

      leastmost
    • Total fat

      Higher than 78%

      Same value as 4 of 4,562 other records.

      leastmost
    • Fiber

      Lower than 77%

      Same value as 1,036 of 4,555 other records.

      leastmost
    • Protein

      Higher than 77%

      Same value as 3 of 4,561 other records.

      leastmost
    • Potassium

      Higher than 75%

      Same value as 11 of 1,972 other records.

      leastmost

    Questions

    How many calories are in tyson fully cooked gluten free breaded chicken breast nuggets shaped breast patties with rib meat?
    4 pieces (79 g): 210 calories; protein: 11 g, carbohydrates: 14 g, fat: 12 g.
    How much protein is in tyson fully cooked gluten free breaded chicken breast nuggets shaped breast patties with rib meat?
    13.9 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
    How many net carbs are in tyson fully cooked gluten free breaded chicken breast nuggets shaped breast patties with rib meat?
    17.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 17 reported nutrients, per 100 g+
    Energy266 kcal
    Protein13.9 g
    Total lipid (fat)15.2 g
    Carbohydrate, by difference17.7 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Sugars, added0 g
    Calcium, Ca0 mg
    Iron, Fe0.76 mg
    Potassium, K228 mg
    Sodium, Na506 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated3.2 g
    Fatty acids, total monounsaturated5.1 g
    Fatty acids, total polyunsaturated5.7 g
    Fatty acids, total trans0 g
    Cholesterol38 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2617920, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.