Ty ling chinese noodles, Chinese
USDA name: Chinese noodles, Chinese
Brandedby World Finer Foods, Inc.
160 calories in 1/2 cup (47 g). Per 100 g, protein: 12.8 g, carbohydrates: 70.2 g, fat: 1.1 g.
Ty ling chinese noodles, Chinese, 1/2 cup (47 g)
160 calories
- Protein
- 6 g
- Carbs
- 33 g
- Fat
- 0.5 g
- Fiber
- 0.99 g
- Sugars
- 1 g
Nutrition Facts
Calories160
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium5% 125 mg
- Iron3% 0.5 mg
Little or none: Calcium, Potassium.
Ingredients
Wheat flour, Salt, Water.
- Brand
- Ty ling
- Made by
- World Finer Foods, Inc.
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 070670010159
- Category
- All Noodles
- Label updated
- 2023-06-14
How it compares
Against other records in All Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 88%
Same value as 60 of 495 other records.
leastmostTotal fat
Lower than 83%
Same value as 1 of 930 other records.
leastmostCalories
Lower than 74%
Same value as 4 of 932 other records.
leastmostIron
Lower than 73%
Same value as 0 of 903 other records.
leastmostCalcium
Lower than 66%
Same value as 303 of 885 other records.
leastmostFiber
Lower than 62%
Same value as 21 of 910 other records.
leastmost
Questions
- How many calories are in ty ling chinese noodles, chinese?
- 1/2 cup (47 g): 160 calories; protein: 6 g, carbohydrates: 33 g, fat: 0.5 g.
- How much protein is in ty ling chinese noodles, chinese?
- 12.8 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in ty ling chinese noodles, chinese?
- 68.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 340 kcal |
| Protein | 12.8 g |
| Total lipid (fat) | 1.1 g |
| Carbohydrate, by difference | 70.2 g |
| Fiber, total dietary | 2.1 g |
| Total Sugars | 2.1 g |
| Sugars, added | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.1 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 266 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2602547, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.