Two chefs slow roasted beef with vegetables

USDA name: Slow roasted beef with vegetables

Brandedby Sandridge Food Corporation

190 calories in 1 cup (196 g). Per 100 g, protein: 7.7 g, carbohydrates: 8.7 g, fat: 3.6 g.

Serving
1
= 196 g
190KCAL

Two chefs slow roasted beef with vegetables, 1 cup (196 g)

190 calories

Protein
15 g
Carbs
17 g
Fat
7 g
Fiber
2 g
Sugars
3 g

Nutrition Facts

Serving size1 cup (196 g)
Amount per serving
Calories190
% Daily Value*
Total Fat 7 g9%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 25.5 mg8%
Sodium 629 mg27%
Total Carbohydrate 17 g6%
Dietary Fiber 2 g7%
Total Sugars 3 g
Protein 15 g
Calcium 151 mg12%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C17% 15.1 mg

minerals

% of the Daily Value in this serving

  • Sodium27% 629 mg
  • Calcium12% 151 mg
  • Iron6% 1.1 mg

Ingredients

Beef, Potatoes, Vegetable blend (celery, Carrots, Onions, Beef au jus concentrate (beef stock, Salt, Natural flavoring, Yeast extract, Beef fat, Caramel color, Cornstarch, Sodium phosphate, Onion powder, Soy sauce [water, Soybeans, Wheat, Salt], Lactic acid, Modified food starch, Disodium inosinate & disodium guanylate, Potato starch, Beet powder, Garlic powder and corn syrup solids), Seasonings [salt, Modified corn starch, Spice, Granulated garlic], Garlic], Canola oil and extra virgin olive oil blend, Garlic, Parsley, Sage), Water, Au jus seasoning (corn starch, Rendered beef fat [beef broth, Natural flavoring], Beef broth, Sugar, Salt, Caramel color [sulfites], Xanthan gum, Natural flavor, Onion powder, Garlic powder, Spice, Extractive of spice, Less than 2% silicon dioxide [added to prevent caking]), Seasoning (salt, Dextrose, Spices [including parsley], Caramel color, Maltodextrin, Granulated garlic and onion), Granulated garlic, Spice.

Brand
Two chefs
Made by
Sandridge Food Corporation
Label serving
1 cup
Barcode (GTIN/UPC)
072106454445
Category
Other Deli
Label updated
2018-10-05

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 88%

    Same value as 21 of 3,473 other records.

    leastmost

  • Carbohydrates

    Lower than 82%

    Same value as 1 of 3,452 other records.

    leastmost

  • Iron

    Lower than 77%

    Same value as 26 of 3,429 other records.

    leastmost

  • Total fat

    Lower than 77%

    Same value as 27 of 3,460 other records.

    leastmost

  • Vitamin C

    Higher than 72%

    Same value as 5 of 1,609 other records.

    leastmost

  • Sugars

    Lower than 68%

    Same value as 8 of 3,457 other records.

    leastmost

Questions

How many calories are in two chefs slow roasted beef with vegetables?
1 cup (196 g): 190 calories; protein: 15 g, carbohydrates: 17 g, fat: 7 g.
How much protein is in two chefs slow roasted beef with vegetables?
7.7 g per 100 g. Its estimated share of calories is 32%, using 4 kcal per gram of protein.
How many net carbs are in two chefs slow roasted beef with vegetables?
7.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy97 kcal
Protein7.7 g
Total lipid (fat)3.6 g
Carbohydrate, by difference8.7 g
Fiber, total dietary1 g
Total Sugars1.5 g
Calcium, Ca77 mg
Iron, Fe0.55 mg
Sodium, Na321 mg
Vitamin C, total ascorbic acid7.7 mg
Vitamin A, IU638 iu
Fatty acids, total saturated1 g
Fatty acids, total trans0 g
Cholesterol13 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1893713, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.