Two chefs beef pepper steak with ginger sesame sauce and long grain rice, Prepared entree
USDA name: Beef pepper steak with ginger sesame sauce and long grain rice, Prepared entree
Brandedby Sandridge Food Corporation
269 calories in 1 cup (198 g). Per 100 g, protein: 7.6 g, carbohydrates: 18.2 g, fat: 3.5 g.
Two chefs beef pepper steak with ginger sesame sauce and long grain rice, Prepared entree, 1 cup (198 g)
269 calories
- Protein
- 15 g
- Carbs
- 36 g
- Fat
- 7 g
- Fiber
- 0.99 g
- Sugars
- 4 g
Nutrition Facts
Calories269
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C13% 12.1 mg
minerals
% of the Daily Value in this serving
- Sodium53% 1,220 mg
- Calcium12% 150 mg
- Iron10% 1.8 mg
Ingredients
Beef. Water, Enriched long grain rice (long grain parboiled rice, Iron phosphate, Niacin, Thiamine mononitrate, Folic acid), Bok choy, Soy sauce (water, Wheat, Soybeans, Salt, Lactic acid, Sodium benzoate: less than 1/10 of 1% as a preservative), Onions, Carrots, Oyster flavored sauce (water, Sugar, Salt, Oyster extractives [oyster, Water, Salt], Modified corn starch, Caramel color), Red bell peppers, Sherry wine (sherry wine, Salt, Potassium sorbate [preservative], Potassium metabisulfite [added to protect color]), Soybean oil, Garlic, Modified corn starch, Maltodextrin, Hoisin sauce (sugar, Water, Sweet potato, Salt, Modified corn starch, Soybeans, Spices, Sesame seed, Caramel color, Wheat flour, Garlic, Chili pepper, Acetic acid, And fd&c red #40), Spice, Ground ginger, Xanthan gum, Sesame oil.
- Brand
- Two chefs
- Made by
- Sandridge Food Corporation
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 072106451642
- Category
- Other Deli
- Label updated
- 2020-09-05
How it compares
Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 89%
Same value as 0 of 3,464 other records.
leastmostFiber
Lower than 84%
Same value as 84 of 3,439 other records.
leastmostTotal fat
Lower than 78%
Same value as 12 of 3,460 other records.
leastmostVitamin C
Higher than 65%
Same value as 15 of 1,609 other records.
leastmostCalcium
Higher than 63%
Same value as 17 of 3,424 other records.
leastmostCalories
Lower than 63%
Same value as 46 of 3,473 other records.
leastmost
Questions
- How many calories are in two chefs beef pepper steak with ginger sesame sauce and long grain rice, prepared entree?
- 1 cup (198 g): 269 calories; protein: 15 g, carbohydrates: 36 g, fat: 7 g.
- How much protein is in two chefs beef pepper steak with ginger sesame sauce and long grain rice, prepared entree?
- 7.6 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
- How many net carbs are in two chefs beef pepper steak with ginger sesame sauce and long grain rice, prepared entree?
- 17.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 136 kcal |
| Protein | 7.6 g |
| Total lipid (fat) | 3.5 g |
| Carbohydrate, by difference | 18.2 g |
| Fiber, total dietary | 0.5 g |
| Total Sugars | 2 g |
| Calcium, Ca | 76 mg |
| Iron, Fe | 0.91 mg |
| Sodium, Na | 616 mg |
| Vitamin C, total ascorbic acid | 6.1 mg |
| Vitamin A, IU | 1,136 iu |
| Fatty acids, total saturated | 0.76 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 10 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2066782, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.