Two-bite triple chocolate cupcakes, Triple chocolate

Ingredients

Icing sugar (sugar, Cornstarch), Water, Sugar, Vegetable oil shortening (canola oil, Palm oil, Fractionated palm oil, Fractionated palm kernel oil, Monoglycerides, Polysorbate 60), Soybean and/or canola oil, Enriched bleached wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Eggs, Cocoa powder (processed with alkali), Corn syrup, Chocolate filling (sugar, Water, Cocoa powder [processed with alkali], Modified cornstarch, Nonfat dry milk, Canola oil, Sorbitol, Glucono delta-lactone, Microcrystalline cellulose, Cellulose gum, Salt, Natural flavor, Potassium sorbate [preservative], Polysorbate 60), Chocolate sprinkles (sugar, Unsweetened chocolate, Cocoa powder [processed with alkali], Milk fat, Soybean lecithin, Natural flavor), Modified cornstarch, Whey (milk), Sweetened condensed milk (concentrated milk, Sugar, Lactose), Nonfat dry milk, Mono- and diglycerides, Leavening blend (sodium acid pyrophosphate, Sodium bicarbonate, Cornstarch, Monocalcium phosphate, Calcium sulfate), Salt, Natural and artificial flavor, Emulsifier (propylene glycol mono- and diesters of fats and fatty acids, Soybean lecithin, Citric acid [preservative]), Soybean lecithin, Molasses.