Tuscan kitchen braised short-rib ravioli

USDA name: Braised short-rib ravioli

Brandedby Sled Distribution dba MyMedic

260 calories in 1 Cup (99 g). Per 100 g, protein: 11.1 g, carbohydrates: 27.3 g, fat: 11.1 g.

Serving
1
= 99 g
260KCAL

Tuscan kitchen braised short-rib ravioli, 1 Cup (99 g)

260 calories

Protein
11 g
Carbs
27 g
Fat
11 g
Fiber
2 g
Sugars
2 g

Nutrition Facts

Serving size1 Cup (99 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 11 g14%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 39.6 mg13%
Sodium 410 mg18%
Total Carbohydrate 27 g10%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 11 g
Calcium 114 mg9%
Iron 2 mg11%
Potassium 282 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium18% 410 mg
  • Iron11% 2 mg
  • Calcium9% 114 mg
  • Potassium6% 282 mg

Ingredients

Filling: crushed red tomatoes, Short rib beef, Red wine, Yellow onion, Carrots, Celery, Canola oil, Thyme, Rosemary, Salt, Cinnamon pasta: soft wheat flour double zero, Semolina flour enriched (milled wheat, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Egg, Salt, Beta carotene

Brand
Tuscan kitchen
Made by
Sled Distribution dba MyMedic
Label serving
1 Cup
Barcode (GTIN/UPC)
850013922390
Category
Pasta by Shape & Type
Label updated
2021-02-18

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 98%

    Same value as 4 of 6,373 other records.

    leastmost

  • Carbohydrates

    Lower than 94%

    Same value as 2 of 6,365 other records.

    leastmost

  • Sodium

    Higher than 90%

    Same value as 2 of 6,143 other records.

    leastmost

  • Calcium

    Higher than 89%

    Same value as 3 of 6,019 other records.

    leastmost

  • Potassium

    Higher than 83%

    Same value as 1 of 3,443 other records.

    leastmost

  • Calories

    Lower than 82%

    Same value as 13 of 6,379 other records.

    leastmost

Questions

How many calories are in tuscan kitchen braised short-rib ravioli?
1 Cup (99 g): 260 calories; protein: 11 g, carbohydrates: 27 g, fat: 11 g.
How much protein is in tuscan kitchen braised short-rib ravioli?
11.1 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in tuscan kitchen braised short-rib ravioli?
25.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy263 kcal
Protein11.1 g
Total lipid (fat)11.1 g
Carbohydrate, by difference27.3 g
Fiber, total dietary2 g
Total Sugars2 g
Calcium, Ca115 mg
Iron, Fe2 mg
Potassium, K285 mg
Sodium, Na414 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated4.5 g
Fatty acids, total trans0 g
Cholesterol40 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2384299, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.