Turkey hill ice cream cake, Vanilla & chocolate swirl
USDA name: Ice cream cake, Vanilla & chocolate swirl
Brandedby Turkey Hill Dairy Inc.
230 calories in 1 slice (86 g). Per 100 g, protein: 3.5 g, carbohydrates: 31.4 g, fat: 15.1 g.
Turkey hill ice cream cake, Vanilla & chocolate swirl, 1 slice (86 g)
230 calories
- Protein
- 3 g
- Carbs
- 27 g
- Fat
- 13 g
- Fiber
- 0 g
- Sugars
- 23 g
Nutrition Facts
Calories230
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium6% 80 mg
- Sodium4% 90.3 mg
- Iron2% 0.36 mg
Ingredients
Vanilla and chocolate ice cream: milk, Cream, Sucrose, Corn syrup, Cocoa powder (cocoa processed with alkali, Sugar, Salt, Carrageenan, Vanilla) nonfat dry milk, Whey powder, Stabilizer (mono & diglycerides, Guar gum, Locust bean gum, Calcium sulfate, Polysorbate 80, Carrageenan), Artificial flavor. Chocolate crunch: bleached wheat flour, Sugar, Caramel color, Palm oil, Contains 2% or less of: cocoa, Baking soda, Salt, Soy lecithin. Vanilla icing: water, Sugar, Partially hydrogenated palm kernel oil, Dextrose, Corn syrup, Contains less than 2% of the following: sodium caseinate (a milk derivative), Potassium sorbate and sodium benzoate (to preserve freshness), Carbohydrate gum, Polysorbate 60, Artificial flavor, Salt, Soy protein isolate, Polyglycerol esters of fatty acids, Mono and diglycerides, Sodium citrate, Disodium phosphate, Soy lecithin, Xanthan gum. Cake decorations: sugar, Rice flour, Partially hydrogenated vegetable oil (cottonseed and/or soybean), Corn starch, Gum arabic, Cellulose gum, Confectioner's glaze, Carrageenan, Soy lecithin, Water, High fructose corn syrup, Glycerine, Modified food starch, Carmine, Methyl paraben, Propyl paraben, Sodium benzoate and potassium sorbate (preservatives), Xanthan gum, Citric acid, May contain one or more of the following: titanium dioxide, Yellow 6, Red 40, Yellow 5, Red 3, Blue 1, Blue 2 lake, Artificial flavor. Topping base: vegetable shortening (partially hydrogenated palm kernel oil), Water, Sugar, Corn syrup, Polysorbate 60, Modified cellulose, Natural and artificial flavors, Sorbitan monostearate, Sodium stearoyl lactylate, Salt, Soy lecithin, Sodium citrate, Xanthan gum and annatto.
- Brand
- Turkey hill
- Made by
- Turkey Hill Dairy Inc.
- Label serving
- 1 slice
- Barcode (GTIN/UPC)
- 020735990148
- Category
- Ice Cream & Frozen Yogurt
- Label updated
- 2018-07-19
How it compares
Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 89%
Same value as 8 of 13,056 other records.
leastmostCalories
Higher than 83%
Same value as 61 of 13,111 other records.
leastmostTotal fat
Higher than 82%
Same value as 14 of 13,077 other records.
leastmostCarbohydrates
Higher than 78%
Same value as 25 of 13,031 other records.
leastmostSodium
Higher than 75%
Same value as 48 of 13,078 other records.
leastmostIron
Higher than 64%
Same value as 72 of 12,616 other records.
leastmost
Questions
- How many calories are in turkey hill ice cream cake, vanilla & chocolate swirl?
- 1 slice (86 g): 230 calories; protein: 3 g, carbohydrates: 27 g, fat: 13 g.
- How much protein is in turkey hill ice cream cake, vanilla & chocolate swirl?
- 3.5 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in turkey hill ice cream cake, vanilla & chocolate swirl?
- 31.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 267 kcal |
| Protein | 3.5 g |
| Total lipid (fat) | 15.1 g |
| Carbohydrate, by difference | 31.4 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 26.7 g |
| Calcium, Ca | 93 mg |
| Iron, Fe | 0.42 mg |
| Sodium, Na | 105 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 349 iu |
| Fatty acids, total saturated | 10.5 g |
| Fatty acids, total trans | 1.2 g |
| Cholesterol | 35 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1855794, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.