Turin dark chocolates with reserva 1800 reposado tequila filling, Dark chocolates

USDA name: Dark chocolates with reserva 1800 reposado tequila filling, Dark chocolates

Brandedby GS1 Mexico

171 calories in 4 pieces (40 g). Per 100 g, protein: 3 g, carbohydrates: 58.8 g, fat: 20 g.

Serving
1
= 40 g
171KCAL

Turin dark chocolates with reserva 1800 reposado tequila filling, Dark chocolates, 4 pieces (40 g)

171 calories

Protein
1.2 g
Carbs
23.5 g
Fat
8 g
Fiber
3.2 g
Sugars
15.2 g

Nutrition Facts

Serving size4 pieces (40 g)
Amount per serving
Calories171
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4.7 g24%
Trans Fat 0 g
Cholesterol 0.8 mg0%
Sodium 8.4 mg0%
Total Carbohydrate 23.5 g9%
Dietary Fiber 3.2 g11%
Total Sugars 15.2 g
Protein 1.2 g
Calcium 20 mg2%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron8% 1.4 mg
    • Calcium2% 20 mg

    Little or none: Sodium.

    Ingredients

    Bittersweet chocolate (sugar, Chocolate liquor, Cocoa butter, Cocoa powder, Milk fat, Emulsifiers [soy lecithin, Polyglycerol polyricinoleate], Artificial and natural flavors, Salt), Filling (maltodextrin, Tequila reserva 1800 reposado agave 100% [8.5% min.], Thickener [gum arabic], Sugar, Ethylic alcohol, Humectant [sorbitol], Corn syrup, Stabilizer [propylene glycol], High fructose corn syrup, Preservative [potassium sorbate], Enzyme [invertase], Artificial flavor, Sweetener [acesulfame k8 mg/100 g] and vegetable oil [palm]).

    Brand
    Turin
    Made by
    GS1 Mexico
    Label serving
    4 pieces
    Barcode (GTIN/UPC)
    756774022112
    Category
    Chocolate
    Label updated
    2019-04-17

    How it compares

    Against other records in Chocolate, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Lower than 90%

      Same value as 0 of 10,339 other records.

      leastmost

    • Protein

      Lower than 90%

      Same value as 1 of 10,317 other records.

      leastmost

    • Total fat

      Lower than 87%

      Same value as 147 of 10,327 other records.

      leastmost

    • Fiber

      Higher than 85%

      Same value as 101 of 10,151 other records.

      leastmost

    • Sodium

      Lower than 83%

      Same value as 9 of 10,261 other records.

      leastmost

    • Sugars

      Lower than 76%

      Same value as 4 of 10,276 other records.

      leastmost

    Questions

    How many calories are in turin dark chocolates with reserva 1800 reposado tequila filling, dark chocolates?
    4 pieces (40 g): 171 calories; protein: 1.2 g, carbohydrates: 23.5 g, fat: 8 g.
    How much protein is in turin dark chocolates with reserva 1800 reposado tequila filling, dark chocolates?
    3 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
    How many net carbs are in turin dark chocolates with reserva 1800 reposado tequila filling, dark chocolates?
    50.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 16 reported nutrients, per 100 g+
    Energy428 kcal
    Protein3 g
    Total lipid (fat)20 g
    Carbohydrate, by difference58.8 g
    Fiber, total dietary8 g
    Total Sugars38 g
    Calcium, Ca50 mg
    Iron, Fe3.6 mg
    Sodium, Na21 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated11.8 g
    Fatty acids, total monounsaturated6.3 g
    Fatty acids, total polyunsaturated0.75 g
    Fatty acids, total trans0 g
    Cholesterol2 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1962942, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.