Tropical, Sofrito cooking base
Brandedby Tropical Cheese Industries Inc
30 calories in 2 Tbsp (28 g). Per 100 g, protein: 0 g, carbohydrates: 7.1 g, fat: 8.9 g.
Tropical, Sofrito cooking base, 2 Tbsp (28 g)
30 calories
- Protein
- 0 g
- Carbs
- 2 g
- Fat
- 2.5 g
- Fiber
- 1 g
- Sugars
- 1.0 g
Nutrition Facts
Calories30
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C20% 18 mg
minerals
% of the Daily Value in this serving
- Iron2% 0.36 mg
- Sodium2% 45.1 mg
Little or none: Calcium.
Ingredients
Onions, Green peppers, Sweet peppers, Vegetable oil, Cilantro, Celery, Parsley, Garlic, Coriander (wide and narrow), Spices, Salt, Vinegar.
- Brand
- Tropical
- Made by
- Tropical Cheese Industries Inc
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 027568061014
- Category
- Other Cooking Sauces
- Label updated
- 2017-07-14
How it compares
Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 99%
Same value as 0 of 651 other records.
leastmostFiber
Higher than 96%
Same value as 4 of 1,154 other records.
leastmostTotal fat
Higher than 90%
Same value as 1 of 2,147 other records.
leastmostIron
Higher than 87%
Same value as 4 of 1,133 other records.
leastmostCalories
Higher than 70%
Same value as 5 of 2,161 other records.
leastmostCarbohydrates
Higher than 55%
Same value as 13 of 2,148 other records.
leastmost
Questions
- How many calories are in tropical, sofrito cooking base?
- 2 Tbsp (28 g): 30 calories; protein: 0 g, carbohydrates: 2 g, fat: 2.5 g.
- How much protein is in tropical, sofrito cooking base?
- 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in tropical, sofrito cooking base?
- 3.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 107 kcal |
| Protein | 0 g |
| Total lipid (fat) | 8.9 g |
| Carbohydrate, by difference | 7.1 g |
| Fiber, total dietary | 3.6 g |
| Total Sugars | 3.6 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 161 mg |
| Vitamin C, total ascorbic acid | 64.3 mg |
| Vitamin A, IU | 714 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2058851, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.