Tringale's meatlover pepperoni, Bacon, Ham, & sausage pizza, Meatlover

Ingredients

Dough: high-gluten flour (wheat flour, Malted barley flour, Potassium bromate), Water, Soybean oil, Salt, Sugar, Instant dry yeast (yeast, Sorbitan monostearate, Ascorbic acid.) cheese blend: low-moisture whole milk mozzarella cheese, (pasteurized milk cheese cultures, Salt, Enzymes), Provolone cheese (pasteurized milk, Cheese culture salt, Enzymes.) diced pepperoni: (pork, Beef, Salt, Spices, Dextrose lactic acid starter, Culture, Oleoresin of paprika, Flavoring, Sodium nitrate, Bha, Bht, Citric acid), Pre-cooked italian sausage: cooked pork sausage: (pork, Water, Dextrose, Salt, Spices, Paprika, Garlic powder, Natural flavoring, Bha, Bht, Citric acid sprinkled pinwheel garnish: breadcrumbs (bread crumbs [bleached wheat flour, Contains 2% or less of each of the following: dextrose, Yeast, Partially hydrogenated vegetable oil {soybean and/or cottonseed), Salt}, Granulated garlic, Salt, Sliced ham water added: (cured with water, Dextrose, Salt, Contains 2% or less of sodium lactate, Sodium phosphates, Sodium erythorbate, Sodium diacetate, Sodium nitrate). Bacon: fully cooked bacon: bacon cured with water, Salt, Sugar, Sodium phosphate, Sodium erythorbate, Sodium nitrite.