Torn & glasser salted creamy natural peanut butter
USDA name: Salted creamy natural peanut butter
Brandedby Torn & Glasser Inc
200 calories in 2 Tbsp (34 g). Per 100 g, protein: 23.5 g, carbohydrates: 20.6 g, fat: 50 g.
Torn & glasser salted creamy natural peanut butter, 2 Tbsp (34 g)
200 calories
- Protein
- 8 g
- Carbs
- 7 g
- Fat
- 17 g
- Fiber
- 3 g
- Sugars
- 1.0 g
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium12% 280 mg
- Iron4% 0.72 mg
- Calcium2% 20.1 mg
Ingredients
Peanuts, Salt.
- Brand
- Torn & glasser
- Made by
- Torn & Glasser Inc
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 072488981454
- Category
- Nut & Seed Butters
- Label updated
- 2017-07-14
How it compares
Against other records in Nut & Seed Butters, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 99%
Same value as 0 of 2,633 other records.
leastmostSugars
Lower than 97%
Same value as 4 of 2,627 other records.
leastmostCarbohydrates
Lower than 79%
Same value as 4 of 2,628 other records.
leastmostProtein
Higher than 78%
Same value as 9 of 2,639 other records.
leastmostIron
Lower than 69%
Same value as 13 of 2,544 other records.
leastmostFiber
Higher than 65%
Same value as 12 of 2,613 other records.
leastmost
Questions
- How many calories are in torn & glasser salted creamy natural peanut butter?
- 2 Tbsp (34 g): 200 calories; protein: 8 g, carbohydrates: 7 g, fat: 17 g.
- How much protein is in torn & glasser salted creamy natural peanut butter?
- 23.5 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in torn & glasser salted creamy natural peanut butter?
- 11.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 588 kcal |
| Protein | 23.5 g |
| Total lipid (fat) | 50 g |
| Carbohydrate, by difference | 20.6 g |
| Fiber, total dietary | 8.8 g |
| Total Sugars | 2.9 g |
| Calcium, Ca | 59 mg |
| Iron, Fe | 2.1 mg |
| Sodium, Na | 824 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 7.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2063077, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.