Torino farfalline pasta

USDA name: Farfalline pasta

Brandedby Real Torino, Inc.

200 calories in 3/4 cup (56g). Per 100 g, protein: 12.5 g, carbohydrates: 71.4 g, fat: 1.8 g.

Among the other records in Pasta by Shape & Type, per 100 g: less potassium than 76%, and less iron than 64%.

Compare with another food →

Serving
1
= 56 g
200KCAL
Where the calories come from

Torino farfalline pasta, 3/4 cup (56g)

200 calories

  • Protein7 g14% of calories
  • Carbs40 g81% of calories

    incl. 2 g fiber · 2 g sugars

  • Fat1 g5% of calories

Nutrition Facts

Serving size3/4 cup (56g)
Amount per serving
Calories
200
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 40 g15%
Dietary Fiber 2 g7%
Total Sugars 2 g
Includes Added Sugars 0 g0%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0.9 mg5%
Potassium 94.1 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 084407802030 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)47% 0.56 mg
  • Folate20% 80.1 µg
  • Niacin (B3)19% 3 mg
  • Riboflavin (B2)13% 0.17 mg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Iron5% 0.9 mg
  • Potassium2% 94.1 mg

Little or none: Calcium, Sodium.

Ingredients

Durum wheat organic semolina, Water, Red pasta with red bell pepper and/or beet and tomato, Green pasta with spinach, Violet pasta with red beet and yellow pasta with curcuma, Black pasta with squid ink

Brand
Torino
Made by
Real Torino, Inc.
Label serving
3/4 cup (56g)
Barcode (GTIN/UPC)
0084407802030
Category
Pasta by Shape & Type
Label updated
2023-06-23

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 76%

    Same value as 4 of 3,440 other records.

    leastmost
  • Iron

    Lower than 64%

    Same value as 72 of 6,218 other records.

    leastmost
  • Carbohydrates

    Lower than 59%

    Same value as 311 of 6,344 other records.

    leastmost
  • Calcium

    Lower than 56%

    Same value as 2,635 of 6,006 other records.

    leastmost
  • Sugars

    Higher than 54%

    Same value as 2,359 of 6,284 other records.

    leastmost
  • Sodium

    Lower than 40%

    Same value as 3,647 of 6,127 other records.

    leastmost

Questions

How many calories are in torino farfalline pasta?
3/4 cup (56g): 200 calories; protein: 7 g, carbohydrates: 40 g, fat: 1 g.
How much protein is in torino farfalline pasta?
12.5 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in torino farfalline pasta?
67.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 20 reported nutrients, per 100 g+
Energy357 kcal
Protein12.5 g
Total lipid (fat)1.8 g
Carbohydrate, by difference71.4 g
Fiber, total dietary3.6 g
Total Sugars3.6 g
Sugars, added0 g
Calcium, Ca0 mg
Iron, Fe1.6 mg
Potassium, K168 mg
Sodium, Na0 mg
Thiamin1 mg
Riboflavin0.3 mg
Niacin5.4 mg
Folate, total143 µg
Folic acid134 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2599163, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.