Tops chocolate glazed salty, Sweet glazed popcorn with crispy pretzels and a chocolate fudge drizzle funky pop, Chocolate glazed
USDA name: Chocolate glazed salty, Sweet glazed popcorn with crispy pretzels and a chocolate fudge drizzle funky pop, Chocolate glazed
Brandedby Tops Markets, Llc
150 calories in 1 oz (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 67.9 g, fat: 25 g.
Among the other records in Popcorn, Peanuts, Seeds & Related Snacks, per 100 g: more sugars than 91%, and less protein than 90%.
Tops chocolate glazed salty, Sweet glazed popcorn with crispy pretzels and a chocolate fudge drizzle funky pop, Chocolate glazed, 1 oz (28 g)
150 calories
- Protein1.0 g3% of calories
- Carbs19 g53% of calories
incl. 1 g fiber · 14 g sugars
- Fat7 g44% of calories
Nutrition Facts
Calories150
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium5% 110 mg
- Iron3% 0.5 mg
- Potassium1% 59.9 mg
- Calcium1% 10.1 mg
Ingredients
Sugar, Vegetable oil (palm kernel oil and hydrogenated palm kernel oil), Whey powder, Whole milk solids, Nonfat dry milk solids, Soy lecithin (an emulsifier), Salt, Artificial flavor, Caramel corn (sugar, Popcorn, Corn syrup solids, Brown sugar, Dark molasses granules (cane sugar, Molasses, Caramel color), Soy lecithin, Cream of tartar, Refined and deodorized coconut oil, Water, Margarine, Salt, Artificial flavor, Fd&c yellow #5 (e102), And fd&c yellow #6 (e110)), Unbleached enriched wheat flour (flour, Niacin, Reduced iron, Thiamine, Mononitrate-b1, Riboflavin b-2, Folic acid), Malt, Salt, Soybean oil, Cocoa, Salt
- Brand
- Tops
- Made by
- Tops Markets, Llc
- Label serving
- 1 oz
- Barcode (GTIN/UPC)
- 070784014579
- Category
- Popcorn, Peanuts, Seeds & Related Snacks
- Label updated
- 2022-11-25
How it compares
Against other records in Popcorn, Peanuts, Seeds & Related Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 91%
Same value as 427 of 20,963 other records.
leastmostProtein
Lower than 90%
Same value as 759 of 21,139 other records.
leastmostCarbohydrates
Higher than 86%
Same value as 272 of 21,051 other records.
leastmostPotassium
Lower than 81%
Same value as 104 of 11,002 other records.
leastmostIron
Lower than 74%
Same value as 168 of 20,870 other records.
leastmostTotal fat
Lower than 73%
Same value as 536 of 21,143 other records.
leastmost
Questions
- How many calories are in tops chocolate glazed salty, sweet glazed popcorn with crispy pretzels and a chocolate fudge drizzle funky pop, chocolate glazed?
- 1 oz (28 g): 150 calories; protein: 1.0 g, carbohydrates: 19 g, fat: 7 g.
- How much protein is in tops chocolate glazed salty, sweet glazed popcorn with crispy pretzels and a chocolate fudge drizzle funky pop, chocolate glazed?
- 3.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in tops chocolate glazed salty, sweet glazed popcorn with crispy pretzels and a chocolate fudge drizzle funky pop, chocolate glazed?
- 64.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 536 kcal |
| Protein | 3.6 g |
| Total lipid (fat) | 25 g |
| Carbohydrate, by difference | 67.9 g |
| Fiber, total dietary | 3.6 g |
| Total Sugars | 50 g |
| Sugars, added | 42.9 g |
| Calcium, Ca | 36 mg |
| Iron, Fe | 1.8 mg |
| Potassium, K | 214 mg |
| Sodium, Na | 393 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 21.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2396829, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.