Too good gourmet, Salted caramel cookies enrobed in dark chocolate with white drizzle

Brandedby Too Good Gourmet, Inc.

130 calories in 1 oz (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 60.7 g, fat: 21.4 g.

Among the other records in Cookies & Biscuits, per 100 g: more fiber than 98%, and more calcium than 84%.

Compare with another food →

Serving
1
= 28 g
130KCAL
Where the calories come from

Too good gourmet, Salted caramel cookies enrobed in dark chocolate with white drizzle, 1 oz (28 g)

130 calories

  • Protein1.0 g3% of calories
  • Carbs17 g54% of calories

    incl. 3 g fiber · 11 g sugars

  • Fat6 g43% of calories

Nutrition Facts

Serving size1 oz (28 g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 6 g8%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 94.9 mg4%
Total Carbohydrate 17 g6%
Dietary Fiber 3 g11%
Total Sugars 11 g
Protein 1.0 g
Calcium 19.9 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 659422214986 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium4% 94.9 mg
  • Iron4% 0.72 mg
  • Calcium2% 19.9 mg

Ingredients

Enriched flour (wheat, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Caramel bits (sugar, Corn syrup, Liquid sugar, Skim milk, Palm oil, Butter (cream, Salt), Salt, Mono- and diglycerides, Soy lecithin), Butter (cream [milk], Salt), Palm shortening, Chocolate coating (sugar, Fractionated palm kernel oil, Cocoa powder (processed with alkali), Soy lecithin (emulsifier), Nonfat milk powder, Vanilla), Invert sugar (liquid), Eggs, White coating (sugar, Fractionated palm kernel oil, Whey powder, Nonfat milk powder, Soy lecithin added as an emulsifier and natural flavors), Natural vanilla extract, Kosher salt, Baking soda, Salt.

Brand
Too good gourmet
Made by
Too Good Gourmet, Inc.
Label serving
1 oz
Barcode (GTIN/UPC)
659422214986
Category
Cookies & Biscuits
Label updated
2018-06-21

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 98%

    Same value as 54 of 12,742 other records.

    leastmost
  • Calcium

    Higher than 84%

    Same value as 327 of 12,454 other records.

    leastmost
  • Carbohydrates

    Lower than 72%

    Same value as 267 of 12,860 other records.

    leastmost
  • Sugars

    Higher than 70%

    Same value as 241 of 12,866 other records.

    leastmost
  • Sodium

    Higher than 67%

    Same value as 106 of 12,875 other records.

    leastmost
  • Protein

    Lower than 64%

    Same value as 1,257 of 12,884 other records.

    leastmost

Questions

How many calories are in too good gourmet, salted caramel cookies enrobed in dark chocolate with white drizzle?
1 oz (28 g): 130 calories; protein: 1.0 g, carbohydrates: 17 g, fat: 6 g.
How much protein is in too good gourmet, salted caramel cookies enrobed in dark chocolate with white drizzle?
3.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in too good gourmet, salted caramel cookies enrobed in dark chocolate with white drizzle?
50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy464 kcal
Protein3.6 g
Total lipid (fat)21.4 g
Carbohydrate, by difference60.7 g
Fiber, total dietary10.7 g
Total Sugars39.3 g
Calcium, Ca71 mg
Iron, Fe2.6 mg
Sodium, Na339 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU357 iu
Fatty acids, total saturated14.3 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2051185, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.