Tombstone better with bacon italian sausage, Applewood smoked bacon, Mozzarella cheese, Thin crust loaded pizza, Better with bacon

USDA name: Better with bacon italian sausage, Applewood smoked bacon, Mozzarella cheese, Thin crust loaded pizza, Better with bacon

Brandedby Nestle Usa Inc.

359 calories in 0.25 pizza (151 g). Per 100 g, protein: 12.6 g, carbohydrates: 16.6 g, fat: 13.9 g.

Serving
1
= 151 g
359KCAL

Tombstone better with bacon italian sausage, Applewood smoked bacon, Mozzarella cheese, Thin crust loaded pizza, Better with bacon, 0.25 pizza (151 g)

359 calories

Protein
19 g
Carbs
25 g
Fat
21 g
Fiber
1.1 g
Sugars
4 g

Nutrition Facts

Serving size0.25 pizza (151 g)
Amount per serving
Calories
359
% Daily Value*
Total Fat 21 g27%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol 54.4 mg18%
Sodium 831 mg36%
Total Carbohydrate 25 g9%
Dietary Fiber 1.1 g4%
Total Sugars 4 g
Protein 19 g
Calcium 350 mg27%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium36% 831 mg
  • Calcium27% 350 mg
  • Iron10% 1.8 mg

Ingredients

Low-moisture part-skim mozzarella cheese (part-skim milk, Cheese culture, Salt, Enzymes), Water, Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Tomato paste, Cooked italian sausage (pork, Water, Spices, Salt, Sugar, Flavorings), Applewood smoked cooked bacon (bacon [cured with water, Salt, Sugar, Sodium phosphates, Sodium ascorbate, Sodium nitrate], Smoke flavoring), 2% or less of vegetable oil (soybean oil and/or corn oil), Salt, Sugar, Yeast, Spices, Dried garlic, L-cysteine hydrochloride.

Brand
Tombstone
Made by
Nestle Usa Inc.
Label serving
0.25 pizza
Barcode (GTIN/UPC)
071921889982
Category
Pizza
Label updated
2020-12-05

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 97%

    Same value as 0 of 3,444 other records.

    leastmost
  • Fiber

    Lower than 91%

    Same value as 187 of 3,443 other records.

    leastmost
  • Protein

    Higher than 89%

    Same value as 11 of 3,447 other records.

    leastmost
  • Total fat

    Higher than 88%

    Same value as 4 of 3,445 other records.

    leastmost
  • Calcium

    Higher than 86%

    Same value as 13 of 3,427 other records.

    leastmost
  • Vitamin C

    Lower than 73%

    Same value as 30 of 1,850 other records.

    leastmost

Questions

How many calories are in tombstone better with bacon italian sausage, applewood smoked bacon, mozzarella cheese, thin crust loaded pizza, better with bacon?
0.25 pizza (151 g): 359 calories; protein: 19 g, carbohydrates: 25 g, fat: 21 g.
How much protein is in tombstone better with bacon italian sausage, applewood smoked bacon, mozzarella cheese, thin crust loaded pizza, better with bacon?
12.6 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in tombstone better with bacon italian sausage, applewood smoked bacon, mozzarella cheese, thin crust loaded pizza, better with bacon?
15.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy238 kcal
Protein12.6 g
Total lipid (fat)13.9 g
Carbohydrate, by difference16.6 g
Fiber, total dietary0.7 g
Total Sugars2.6 g
Calcium, Ca232 mg
Iron, Fe1.2 mg
Sodium, Na550 mg
Vitamin C, total ascorbic acid1.6 mg
Vitamin A, IU331 iu
Fatty acids, total saturated6 g
Fatty acids, total trans0 g
Cholesterol36 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2285867, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.