Tofurky turk'y broccoli & cheddar

Ingredients

Crust - whole wheat flour, Water, Enriched wheat flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Organic cane sugar, Non-genetically engineered soybean oil, Dough conditioner [calcium sulfate, Garlic powder], Salt, Yeast, Starch, Ascorbic acid. Filling - tofurky oven roast [water, Vital wheat gluten, Organic tofu (water, Organic soybeans, Magnesium chloride, Calcium chloride), Shoyu soy sauce (water, Non-genetically engineered soy beans, Wheat, Salt, Culture), Expeller pressed non-genetically engineered canola oil, Natural vegan flavors, Salt, Non-genetically engineered corn starch, White bean flour, Garbanzo flour, Onion powder, Carrot, Celery, Sugar, Calcium lactate from beets, Lemon juice concentrate], Water, Vegan cheese [filtered water, Tapioca and/or arrowroot flours, Non-genetically engineered expeller pressed canola oil or non-genetically engineered expeller pressed safflower oil, Coconut oil, Pea protein, Salt, Inactive yeast, Vegan natural flavors, Vegetable glycerine, Xanthan gum, Citric acid, Annatto, Titanium dioxide (a naturally occurring mineral)], Broccoli, Spinach, Onions, Rice starch, Salt, Potassium chloride, Spices.