Tillamook peaches & cream sweet peach ice cream with ripe peach pieces and a peach swirl ice cream, Peaches & cream

USDA name: Peaches & cream sweet peach ice cream with ripe peach pieces and a peach swirl ice cream, Peaches & cream

Brandedby Tillamook County Creamery Association

200 calories in 2/3 cup (95 g). Per 100 g, protein: 3.2 g, carbohydrates: 27.4 g, fat: 10.5 g.

Serving
1
= 95 g
200KCAL

Tillamook peaches & cream sweet peach ice cream with ripe peach pieces and a peach swirl ice cream, Peaches & cream, 2/3 cup (95 g)

200 calories

Protein
3 g
Carbs
26 g
Fat
10 g
Fiber
0 g
Sugars
22 g

Nutrition Facts

Serving size2/3 cup (95 g)
Amount per serving
Calories200
% Daily Value*
Total Fat 10 g13%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 35.1 mg12%
Sodium 44.6 mg2%
Total Carbohydrate 26 g9%
Dietary Fiber 0 g0%
Total Sugars 22 g
Includes Added Sugars 17 g34%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 99.8 mg8%
Iron 0.1 mg1%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium8% 99.8 mg
    • Potassium3% 140 mg
    • Sodium2% 44.6 mg
    • Iron1% 0.1 mg

    Ingredients

    Cream, Skim milk, Sugar, Milk, Peaches, Water, Corn syrup, Pasteurized egg yolks, Peach concentrate, Citric acid, Cornstarch, Tapioca flour, Guar gum, Natural flavor, Tara gum, Annatto (color), Fruit and vegetable juice (color), Malic acid, Locust bean gum, Ascorbic acid.

    Brand
    Tillamook
    Made by
    Tillamook County Creamery Association
    Label serving
    2/3 cup
    Barcode (GTIN/UPC)
    072830081252
    Category
    Ice Cream & Frozen Yogurt
    Label updated
    2021-04-15

    How it compares

    Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 78%

      Same value as 86 of 13,078 other records.

      leastmost

    • Potassium

      Lower than 66%

      Same value as 29 of 7,590 other records.

      leastmost

    • Sugars

      Higher than 64%

      Same value as 24 of 13,056 other records.

      leastmost

    • Protein

      Lower than 59%

      Same value as 62 of 13,066 other records.

      leastmost

    • Iron

      Higher than 55%

      Same value as 103 of 12,616 other records.

      leastmost

    • Calories

      Lower than 53%

      Same value as 71 of 13,111 other records.

      leastmost

    Questions

    How many calories are in tillamook peaches & cream sweet peach ice cream with ripe peach pieces and a peach swirl ice cream, peaches & cream?
    2/3 cup (95 g): 200 calories; protein: 3 g, carbohydrates: 26 g, fat: 10 g.
    How much protein is in tillamook peaches & cream sweet peach ice cream with ripe peach pieces and a peach swirl ice cream, peaches & cream?
    3.2 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
    How many net carbs are in tillamook peaches & cream sweet peach ice cream with ripe peach pieces and a peach swirl ice cream, peaches & cream?
    27.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy211 kcal
    Protein3.2 g
    Total lipid (fat)10.5 g
    Carbohydrate, by difference27.4 g
    Fiber, total dietary0 g
    Total Sugars23.2 g
    Sugars, added17.9 g
    Calcium, Ca105 mg
    Iron, Fe0.11 mg
    Potassium, K147 mg
    Sodium, Na47 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated6.3 g
    Fatty acids, total trans0 g
    Cholesterol37 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2679961, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.