Tillamook malted moo shake smooth, Rich malted vanilla ice cream with chocolaty fudge chips ice cream, Malted moo shake

USDA name: Malted moo shake smooth, Rich malted vanilla ice cream with chocolaty fudge chips ice cream, Malted moo shake

Brandedby Tillamook County Creamery Association

240 calories in 2/3 cup (95 g). Per 100 g, protein: 4.2 g, carbohydrates: 28.4 g, fat: 13.7 g.

Among the other records in Ice Cream & Frozen Yogurt, per 100 g: more sugars than 87%, and more calcium than 84%.

Compare with another food →

Serving
1
= 95 g
240KCAL
Where the calories come from

Tillamook malted moo shake smooth, Rich malted vanilla ice cream with chocolaty fudge chips ice cream, Malted moo shake, 2/3 cup (95 g)

240 calories

  • Protein4 g7% of calories
  • Carbs27 g45% of calories

    incl. 0 g fiber · 25 g sugars

  • Fat13 g49% of calories

Nutrition Facts

Serving size2/3 cup (95 g)
Amount per serving
Calories
240
% Daily Value*
Total Fat 13 g17%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 39.9 mg13%
Sodium 84.5 mg4%
Total Carbohydrate 27 g10%
Dietary Fiber 0 g0%
Total Sugars 25 g
Includes Added Sugars 20 g40%
Protein 4 g
Calcium 130 mg10%
Iron 0.3 mg2%
Potassium 220 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 072830081221 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium10% 130 mg
  • Potassium5% 220 mg
  • Sodium4% 84.5 mg
  • Iron2% 0.3 mg

Ingredients

Cream, Skim milk, Milk, Sugar, Extract of barley and wheat, Coconut oil, Pasteurized egg yolks, Cocoa (processed with alkali), Peanut oil, Cocoa, Natural flavor, Natural vanilla flavor, Salt, Tara gum, Guar gum, Baking soda, Soy lecithin.

Brand
Tillamook
Made by
Tillamook County Creamery Association
Label serving
2/3 cup
Barcode (GTIN/UPC)
072830081221
Category
Ice Cream & Frozen Yogurt
Label updated
2021-05-20

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 87%

    Same value as 26 of 13,029 other records.

    leastmost
  • Calcium

    Higher than 84%

    Same value as 43 of 12,671 other records.

    leastmost
  • Potassium

    Higher than 82%

    Same value as 17 of 7,565 other records.

    leastmost
  • Calories

    Higher than 75%

    Same value as 86 of 13,084 other records.

    leastmost
  • Total fat

    Higher than 75%

    Same value as 21 of 13,050 other records.

    leastmost
  • Protein

    Higher than 70%

    Same value as 49 of 13,039 other records.

    leastmost

Questions

How many calories are in tillamook malted moo shake smooth, rich malted vanilla ice cream with chocolaty fudge chips ice cream, malted moo shake?
2/3 cup (95 g): 240 calories; protein: 4 g, carbohydrates: 27 g, fat: 13 g.
How much protein is in tillamook malted moo shake smooth, rich malted vanilla ice cream with chocolaty fudge chips ice cream, malted moo shake?
4.2 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in tillamook malted moo shake smooth, rich malted vanilla ice cream with chocolaty fudge chips ice cream, malted moo shake?
28.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy253 kcal
Protein4.2 g
Total lipid (fat)13.7 g
Carbohydrate, by difference28.4 g
Fiber, total dietary0 g
Total Sugars26.3 g
Sugars, added21.1 g
Calcium, Ca137 mg
Iron, Fe0.32 mg
Potassium, K232 mg
Sodium, Na89 mg
Vitamin D (D2 + D3), International Units4 iu
Fatty acids, total saturated8.4 g
Fatty acids, total trans0 g
Cholesterol42 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2462258, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.