Three saints baking co chocolate dipped macaroon

USDA name: Chocolate dipped macaroon

Brandedby George DeLallo Co., Inc.

150 calories in 1.25 cookies (30 g). Per 100 g, protein: 10 g, carbohydrates: 53.3 g, fat: 30 g.

Among the other records in Cookies & Biscuits, per 100 g: more calcium than 95%, and more sugars than 93%.

Compare with another food →

Serving
1
= 30 g
150KCAL
Where the calories come from

Three saints baking co chocolate dipped macaroon, 1.25 cookies (30 g)

150 calories

  • Protein3 g8% of calories
  • Carbs16 g41% of calories

    incl. 2 g fiber · 15 g sugars

  • Fat9 g52% of calories

Nutrition Facts

Serving size1.25 cookies (30 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 9 g12%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 30 mg1%
Total Carbohydrate 16 g6%
Dietary Fiber 2 g7%
Total Sugars 15 g
Protein 3 g
Calcium 39.9 mg3%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 012265003085 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium3% 39.9 mg
  • Iron2% 0.36 mg
  • Sodium1% 30 mg

Ingredients

Macaroon coconut (desiccated coconut, Sodium metabisulfite), Chocolate decorettes 9sugar, Corn starch, Partially hydrogenated vegetable oil, [cottonseed and/or soybean], Cocoa [processed with alkali], Soy lecithin (emulsifier), Dextrin, Confectioner's glaze, Natural and artificial flavor, Carnauba wax), Dark confectionery coating, [sugar, Partially hydrogenated vegetable oils [palm kernel, Coconut, Palm], Cocoa [processed with alkali], Whey powder [milk] soy lecithin [emulsifier], And vanilla), Sugar, Invert sugar, Water, Honey, Corn syrup, Dried egg whites (egg whites, Sodium lauryl sulfate), Baking powder, Salt, Cream of tartar

Brand
Three saints baking co
Made by
George DeLallo Co., Inc.
Label serving
1.25 cookies
Barcode (GTIN/UPC)
012265003085
Category
Cookies & Biscuits
Label updated
2018-08-02

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 95%

    Same value as 52 of 12,454 other records.

    leastmost
  • Sugars

    Higher than 93%

    Same value as 315 of 12,866 other records.

    leastmost
  • Protein

    Higher than 93%

    Same value as 174 of 12,884 other records.

    leastmost
  • Total fat

    Higher than 93%

    Same value as 188 of 12,894 other records.

    leastmost
  • Fiber

    Higher than 91%

    Same value as 156 of 12,742 other records.

    leastmost
  • Carbohydrates

    Lower than 89%

    Same value as 61 of 12,860 other records.

    leastmost

Questions

How many calories are in three saints baking co chocolate dipped macaroon?
1.25 cookies (30 g): 150 calories; protein: 3 g, carbohydrates: 16 g, fat: 9 g.
How much protein is in three saints baking co chocolate dipped macaroon?
10 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in three saints baking co chocolate dipped macaroon?
46.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy500 kcal
Protein10 g
Total lipid (fat)30 g
Carbohydrate, by difference53.3 g
Fiber, total dietary6.7 g
Total Sugars50 g
Calcium, Ca133 mg
Iron, Fe1.2 mg
Sodium, Na100 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated23.3 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2042526, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.