Thelma's caramel latte sandwich, Caramel latte

USDA name: Caramel latte sandwich, Caramel latte

Brandedby Thelma's Llc

460 calories in 1 sandwich (142 g). Per 100 g, protein: 4.2 g, carbohydrates: 46.5 g, fat: 14.1 g.

Serving
1
= 142 g
460KCAL

Thelma's caramel latte sandwich, Caramel latte, 1 sandwich (142 g)

460 calories

Protein
6 g
Carbs
66 g
Fat
20 g
Fiber
0.99 g
Sugars
44 g

Nutrition Facts

Serving size1 sandwich (142 g)
Amount per serving
Calories
460
% Daily Value*
Total Fat 20 g26%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 65.3 mg22%
Sodium 270 mg12%
Total Carbohydrate 66 g24%
Dietary Fiber 0.99 g4%
Total Sugars 44 g
Includes Added Sugars 40 g80%
Protein 6 g
Vitamin D 0 mcg0%
Calcium 59.6 mg5%
Iron 1.4 mg8%
Potassium 141 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium12% 270 mg
    • Iron8% 1.4 mg
    • Calcium5% 59.6 mg
    • Potassium3% 141 mg

    Ingredients

    Coffee ice cream (cream, Sugar, Milk, Corn syrup, Nonfat milk whey, Water coffee mono and diglycerides, Tara gum, Cellulose gum, Carrageenan, Locust bean gum, Natural flavor enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin folc acid, Malted barley flour brown sugar, Sugar, Salted caramel drops (sugar sum milk hydrogenated vegetable oil palm kernel oil, Soybean oil, Palm oil palm kernel oil natural flavor seachtstarch, Salt, Soy lecithin), Butter (cream, Salt, Palm oil, Corn syrup water pasteurized eggs, High fructose corn syrup, Skim milk, Heavy cream, Natural flavor sodium bicarbonate saking soda), Salt, Pectin.

    Brand
    Thelma's
    Made by
    Thelma's Llc
    Label serving
    1 sandwich
    Barcode (GTIN/UPC)
    854723007712
    Category
    Ice Cream & Frozen Yogurt
    Label updated
    2023-07-31

    How it compares

    Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 99%

      Same value as 1 of 13,031 other records.

      leastmost
    • Sugars

      Higher than 98%

      Same value as 2 of 13,056 other records.

      leastmost
    • Calories

      Higher than 95%

      Same value as 24 of 13,111 other records.

      leastmost
    • Sodium

      Higher than 94%

      Same value as 7 of 13,078 other records.

      leastmost
    • Calcium

      Lower than 87%

      Same value as 20 of 12,697 other records.

      leastmost
    • Iron

      Higher than 83%

      Same value as 33 of 12,616 other records.

      leastmost

    Questions

    How many calories are in thelma's caramel latte sandwich, caramel latte?
    1 sandwich (142 g): 460 calories; protein: 6 g, carbohydrates: 66 g, fat: 20 g.
    How much protein is in thelma's caramel latte sandwich, caramel latte?
    4.2 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in thelma's caramel latte sandwich, caramel latte?
    45.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy324 kcal
    Protein4.2 g
    Total lipid (fat)14.1 g
    Carbohydrate, by difference46.5 g
    Fiber, total dietary0.7 g
    Total Sugars31 g
    Sugars, added28.2 g
    Calcium, Ca42 mg
    Iron, Fe1 mg
    Potassium, K99 mg
    Sodium, Na190 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated7.8 g
    Fatty acids, total trans0 g
    Cholesterol46 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2628634, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.