The very good butchers smoky BBQ plant-based ribs, BBQ

USDA name: Smoky BBQ plant-based ribs, BBQ

Branded

200 calories in 1/3 piece (133g). 19.6 g protein, 12.8 g carbs and 4.5 g fat per 100 g.

Serving
1
= 133 g
200KCAL

The very good butchers smoky BBQ plant-based ribs, BBQ, 1/3 piece (133g)

200 calories

Protein
26 g
Carbs
17 g
Fat
6 g
Fiber
1.1 g
Sugars
5 g

Nutrition Facts

Serving size1/3 piece (133g)
Amount per serving
Calories
200
% Daily Value*
Total Fat 6 g8%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 1,029 mg45%
Total Carbohydrate 17 g6%
Dietary Fiber 1.1 g4%
Total Sugars 5 g
Includes Added Sugars 5.1 g10%
Protein 26 g
Vitamin D 0 mcg0%
Calcium 144 mg11%
Iron 10 mg56%
Potassium 630 mg13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin B12112% 2.7 µg
  • Thiamin (B1)111% 1.3 mg
  • Niacin (B3)94% 15 mg
  • Vitamin B659% 1 mg
  • Pantothenic acid (B5)40% 2 mg
  • Riboflavin (B2)38% 0.5 mg
  • Folate9% 37.2 µg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Zinc91% 10 mg
  • Iron56% 10 mg
  • Sodium45% 1,029 mg
  • Copper22% 0.2 mg
  • Potassium13% 630 mg
  • Calcium11% 144 mg
  • Magnesium11% 45.2 mg

Ingredients

Jackfruit, Wheat gluten, Water, BBQ sauce (tomato puree [tomato paste, Water], Organic cane sugar, Molasses, Water, Vinegar, Salt, Raisin paste, Concentrated orange juice, Dried onion, Natural flavor, Natural smoke flavor, Garlic powder, Spices [mustard]), Tahini (sesame), Natural flavor, Tapioca starch, Yeast extract, Vitamins and minerals (dipotassium phosphate, Zinc gluconate, Magnesium oxide, Ferric orthophosphate [iron], Niacinamide [vitamin b], Cyanocobalamin [vitamin b], Calcium pantothenate [vitamin b], Thiamine hydrochloride [vitamin b], Pyridoxine hydrochloride [vitamin b], Copper gluconate, Riboflavin [vitamin b], Folic acid [vitamin b]), Salt, Nutritional yeast, Potato starch, Natural smoke flavor, Apple cider vinegar, Garlic powder, Spices

Brand
The very good butchers
Label serving
1/3 piece (133g)
Barcode (GTIN/UPC)
0628176694450
Category
Other Frozen Meats
Label updated
2023-05-23

How it compares

Against the 185 foods in Other Frozen Meats, per 100 g.

  • Iron

    Higher than 98%

    leastmost
  • Calcium

    Higher than 97%

    leastmost
  • Potassium

    Higher than 95%

    leastmost
  • Sodium

    Higher than 94%

    leastmost
  • Carbohydrates

    Higher than 86%

    leastmost
  • Fiber

    Higher than 83%

    leastmost

Questions

How many calories are in the very good butchers smoky bbq plant-based ribs, bbq?
1/3 piece (133g) has 200 calories, 26 g of protein, 17 g of carbohydrates and 6 g of fat.
How much protein is in the very good butchers smoky bbq plant-based ribs, bbq?
19.6 g per 100 g, which is 52% of its calories.
How many net carbs are in the very good butchers smoky bbq plant-based ribs, bbq?
12 g per 100 g: 12.8 g of carbohydrates minus 0.8 g of fiber.
All 25 nutrients, per 100 g+
Energy150 kcal
Protein19.6 g
Total lipid (fat)4.5 g
Carbohydrate, by difference12.8 g
Fiber, total dietary0.8 g
Total Sugars3.8 g
Sugars, added3.8 g
Calcium, Ca108 mg
Iron, Fe7.5 mg
Magnesium, Mg34 mg
Potassium, K474 mg
Sodium, Na774 mg
Zinc, Zn7.5 mg
Copper, Cu0.15 mg
Thiamin1 mg
Riboflavin0.38 mg
Niacin11.3 mg
Pantothenic acid1.5 mg
Vitamin B-60.75 mg
Folate, total28 µg
Vitamin B-122 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.75 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2578238, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.