The peru chef yellow hot pepper in brine

USDA name: Yellow hot pepper in brine

Brandedby The peru chef

12 calories in 1 unit (30 g). Per 100 g, protein: 0 g, carbohydrates: 10 g, fat: 0 g.

Serving
1
= 30 g
12KCAL

The peru chef yellow hot pepper in brine, 1 unit (30 g)

12 calories

Protein
0 g
Carbs
3 g
Fat
0 g
Fiber
0.75 g
Sugars
0 g

Nutrition Facts

Serving size1 unit (30 g)
Amount per serving
Calories
12
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Cholesterol 0 mg0%
Sodium 72 mg3%
Total Carbohydrate 3 g1%
Dietary Fiber 0.75 g3%
Total Sugars 0 g
Protein 0 g
Calcium 0 mg0%
Iron 0.18 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C15% 13.2 mg

minerals

% of the Daily Value in this serving

  • Sodium3% 72 mg
  • Iron1% 0.18 mg

Little or none: Calcium.

Ingredients

Yellow hot pepper, Salt and citric acid.

Made by
The peru chef
Label serving
1 unit
Barcode (GTIN/UPC)
7755864000514
Category
Pickles, Olives, Peppers & Relishes
Label updated
2017-10-13

How it compares

Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 93%

    Same value as 8 of 3,594 other records.

    leastmost
  • Sodium

    Lower than 88%

    Same value as 7 of 10,009 other records.

    leastmost
  • Calories

    Lower than 67%

    Same value as 28 of 10,068 other records.

    leastmost
  • Fiber

    Higher than 67%

    Same value as 44 of 6,749 other records.

    leastmost
  • Carbohydrates

    Higher than 67%

    Same value as 195 of 9,992 other records.

    leastmost
  • Sugars

    Lower than 62%

    Same value as 3,017 of 7,878 other records.

    leastmost

Questions

How many calories are in the peru chef yellow hot pepper in brine?
1 unit (30 g): 12 calories; protein: 0 g, carbohydrates: 3 g, fat: 0 g.
How much protein is in the peru chef yellow hot pepper in brine?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in the peru chef yellow hot pepper in brine?
7.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 13 reported nutrients, per 100 g+
Energy40 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference10 g
Fiber, total dietary2.5 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe0.6 mg
Sodium, Na240 mg
Vitamin C, total ascorbic acid44 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 522600, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.