The kitchen fresh mozzarella & veggies on rosemary bread tomato, Onion, Lettuce, & red pepper pesto, Mozzarella & veggies on rosemary

USDA name: Mozzarella & veggies on rosemary bread tomato, Onion, Lettuce, & red pepper pesto, Mozzarella & veggies on rosemary

Brandedby Bix Produce Company Llc

471 calories in 1 Pack (269 g). Per 100 g, protein: 8.6 g, carbohydrates: 21.9 g, fat: 6 g.

Among the other records in Prepared Subs & Sandwiches, per 100 g: less protein than 92%, and more calcium than 90%.

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Serving
1
= 269 g
471KCAL
Where the calories come from

The kitchen fresh mozzarella & veggies on rosemary bread tomato, Onion, Lettuce, & red pepper pesto, Mozzarella & veggies on rosemary, 1 Pack (269 g)

471 calories

  • Protein23 g19% of calories
  • Carbs59 g50% of calories

    incl. 4 g fiber · 4 g sugars

  • Fat16 g31% of calories

Nutrition Facts

Serving size1 Pack (269 g)
Amount per serving
Calories
471
% Daily Value*
Total Fat 16 g21%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 29.6 mg10%
Sodium 931 mg40%
Total Carbohydrate 59 g21%
Dietary Fiber 4 g14%
Total Sugars 4 g
Includes Added Sugars 0 g0%
Protein 23 g
Vitamin D 0 mcg0%
Calcium 455 mg35%
Iron 4 mg22%
Potassium 148 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 846709004945 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium40% 931 mg
  • Calcium35% 455 mg
  • Iron22% 4 mg
  • Potassium3% 148 mg

Ingredients

Rosemary asiago bun(flour [bleached wheat flour, Malted barley flour. Nlaoin, Iron, Potassium bromate, Thiamin. Mononitrate, Riboflavin, Follo aoid], Water, Soybean oil, Vital wheat gluten, Salt, Asiago cheese (cultured milk, Enzymes, Cellulose to prevent caking, Natamyoin to protect flavor], Monoglycerides and 2% or less of each of the following: preservatives [propionic acid, Phosphoric aoid)., Rosemary, Caloium propionate [mold inhibitor], Yeast, Sorbitan monostearate, Asoorbio aold, Malt [dextrose. Wheat flour), Conditioner [caloium sulfate]. Sodium stearoyi lactylate), Tomato, Mozzarella cheese(cultured pasteurized part-skim milk, Salt, Enzymes), Roasted red pepper pesto(roasted red bell peppers, Canola oil, Parmesan cheese [pasteurized part-skim cow's milk, Cheese culture, Salt, Enzymes], Balsamio vinegar, Basil, Granulated garlio, Salt, Spices). Romaine lettuce, Red onion.

Brand
The kitchen fresh
Made by
Bix Produce Company Llc
Label serving
1 Pack
Barcode (GTIN/UPC)
846709004945
Category
Prepared Subs & Sandwiches
Label updated
2023-06-28

How it compares

Against other records in Prepared Subs & Sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 92%

    Same value as 1 of 1,049 other records.

    leastmost
  • Calcium

    Higher than 90%

    Same value as 4 of 1,027 other records.

    leastmost
  • Potassium

    Lower than 89%

    Same value as 0 of 349 other records.

    leastmost
  • Sodium

    Lower than 88%

    Same value as 1 of 1,049 other records.

    leastmost
  • Calories

    Lower than 88%

    Same value as 4 of 1,058 other records.

    leastmost
  • Total fat

    Lower than 79%

    Same value as 4 of 1,056 other records.

    leastmost

Questions

How many calories are in the kitchen fresh mozzarella & veggies on rosemary bread tomato, onion, lettuce, & red pepper pesto, mozzarella & veggies on rosemary?
1 Pack (269 g): 471 calories; protein: 23 g, carbohydrates: 59 g, fat: 16 g.
How much protein is in the kitchen fresh mozzarella & veggies on rosemary bread tomato, onion, lettuce, & red pepper pesto, mozzarella & veggies on rosemary?
8.6 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in the kitchen fresh mozzarella & veggies on rosemary bread tomato, onion, lettuce, & red pepper pesto, mozzarella & veggies on rosemary?
20.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy175 kcal
Protein8.6 g
Total lipid (fat)6 g
Carbohydrate, by difference21.9 g
Fiber, total dietary1.5 g
Total Sugars1.5 g
Sugars, added0 g
Calcium, Ca169 mg
Iron, Fe1.5 mg
Potassium, K55 mg
Sodium, Na346 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated2.6 g
Fatty acids, total trans0 g
Cholesterol11 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2612828, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.