The fresh market ice cream, Pumpkin pie

USDA name: Ice cream, Pumpkin pie

Brandedby The Fresh Market, Inc.

160 calories in 1/2 cup (67 g). Per 100 g, protein: 4.5 g, carbohydrates: 28.4 g, fat: 13.4 g.

Among the other records in Other Frozen Desserts, per 100 g: more calcium than 97%, and less iron than 80%.

Compare with another food →

Serving
1
= 67 g
160KCAL
Where the calories come from

The fresh market ice cream, Pumpkin pie, 1/2 cup (67 g)

160 calories

  • Protein3 g7% of calories
  • Carbs19 g45% of calories

    incl. 0 g fiber · 17 g sugars

  • Fat9 g48% of calories

Nutrition Facts

Serving size1/2 cup (67 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 9 g12%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 20.1 mg7%
Sodium 60.3 mg3%
Total Carbohydrate 19 g7%
Dietary Fiber 0 g0%
Total Sugars 17 g
Protein 3 g
Calcium 99.8 mg8%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

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Barcode 737094211073 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Calcium8% 99.8 mg
  • Sodium3% 60.3 mg

Little or none: Iron.

Ingredients

Milk, Cream, Sugar, Pumpkin puree (sugar, Pumpkin, Water, Molasses, Nutmeg, Cinnamon, Natural flavor), Pie crust pieces (unbleached wheat flour, Sugar, Coconut oil, Palm oil, Brown sugar, Water, Nonfat milk, Powder, Salt, Natural milk flavor).

Brand
The fresh market
Made by
The Fresh Market, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
737094211073
Category
Other Frozen Desserts
Label updated
2017-07-14

How it compares

Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 97%

    Same value as 1 of 1,768 other records.

    leastmost

  • Iron

    Lower than 80%

    Same value as 361 of 1,779 other records.

    leastmost

  • Fiber

    Lower than 78%

    Same value as 400 of 1,818 other records.

    leastmost

  • Vitamin C

    Higher than 77%

    Same value as 4 of 735 other records.

    leastmost

  • Protein

    Higher than 76%

    Same value as 4 of 1,835 other records.

    leastmost

  • Sugars

    Higher than 76%

    Same value as 4 of 1,830 other records.

    leastmost

Questions

How many calories are in the fresh market ice cream, pumpkin pie?
1/2 cup (67 g): 160 calories; protein: 3 g, carbohydrates: 19 g, fat: 9 g.
How much protein is in the fresh market ice cream, pumpkin pie?
4.5 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in the fresh market ice cream, pumpkin pie?
28.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy239 kcal
Protein4.5 g
Total lipid (fat)13.4 g
Carbohydrate, by difference28.4 g
Fiber, total dietary0 g
Total Sugars25.4 g
Calcium, Ca149 mg
Iron, Fe0 mg
Sodium, Na90 mg
Vitamin C, total ascorbic acid1.8 mg
Vitamin A, IU299 iu
Fatty acids, total saturated9 g
Fatty acids, total trans0 g
Cholesterol30 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1889057, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.