The fresh market hungarian mushroom soup

USDA name: Hungarian mushroom soup

Brandedby Kettle Cuisine, Inc.

221 calories in 1 cup (240 g). Per 100 g, protein: 2.1 g, carbohydrates: 6.3 g, fat: 6.3 g.

Serving
1
= 240 g
221KCAL

The fresh market hungarian mushroom soup, 1 cup (240 g)

221 calories

Protein
5 g
Carbs
15 g
Fat
15 g
Fiber
1.9 g
Sugars
4 g

Nutrition Facts

Serving size1 cup (240 g)
Amount per serving
Calories221
% Daily Value*
Total Fat 15 g19%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 24 mg8%
Sodium 720 mg31%
Total Carbohydrate 15 g5%
Dietary Fiber 1.9 g7%
Total Sugars 4 g
Protein 5 g
Calcium 60 mg5%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium31% 720 mg
  • Iron6% 1.1 mg
  • Calcium5% 60 mg

Ingredients

Beef stock, Mushrooms, Light cream (milk, Cream), Onions, Wheat flour, Carrots, Madeira wine (contains sulfites), Soybean oil, Sour cream (cultured light cream, Nonfat milk, Enzymes), Butter (cream, Salt), Sea salt, Paprika, Spices.

Brand
The fresh market
Made by
Kettle Cuisine, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
667978133033
Category
Other Soups
Label updated
2018-06-06

How it compares

Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 79%

    Same value as 9 of 2,903 other records.

    leastmost

  • Total fat

    Higher than 72%

    Same value as 31 of 2,912 other records.

    leastmost

  • Protein

    Lower than 71%

    Same value as 5 of 2,911 other records.

    leastmost

  • Sugars

    Lower than 60%

    Same value as 20 of 2,873 other records.

    leastmost

  • Sodium

    Lower than 59%

    Same value as 7 of 2,917 other records.

    leastmost

  • Fiber

    Lower than 57%

    Same value as 346 of 2,844 other records.

    leastmost

Questions

How many calories are in the fresh market hungarian mushroom soup?
1 cup (240 g): 221 calories; protein: 5 g, carbohydrates: 15 g, fat: 15 g.
How much protein is in the fresh market hungarian mushroom soup?
2.1 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in the fresh market hungarian mushroom soup?
5.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy92 kcal
Protein2.1 g
Total lipid (fat)6.3 g
Carbohydrate, by difference6.3 g
Fiber, total dietary0.8 g
Total Sugars1.7 g
Calcium, Ca25 mg
Iron, Fe0.45 mg
Sodium, Na300 mg
Vitamin C, total ascorbic acid1 mg
Vitamin A, IU208 iu
Fatty acids, total saturated2.1 g
Fatty acids, total trans0 g
Cholesterol10 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2021801, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.