The bold butcher garlic peppercorn turkey breast, Garlic peppercorn
USDA name: Garlic peppercorn turkey breast, Garlic peppercorn
Brandedby Kraft Heinz Foods Company
60 calories in 2oz (56g). Per 100 g, protein: 21.4 g, carbohydrates: 1.8 g, fat: 1.8 g.
The bold butcher garlic peppercorn turkey breast, Garlic peppercorn, 2oz (56g)
60 calories
- Protein
- 12 g
- Carbs
- 1 g
- Fat
- 1 g
- Fiber
- 0 g
- Sugars
- 1 g
Nutrition Facts
Calories60
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin A, Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium18% 410 mg
Little or none: Calcium, Iron.
Ingredients
Turkey breast, Water, Contains less than 2% of vinegar, Salt, Potato starch, Cultured dextrose, Sugar, Dried garlic, Coated with black pepper, Dried garlic, Peppercorns, Natural flavors
- Brand
- The bold butcher
- Made by
- Kraft Heinz Foods Company
- Label serving
- 2oz (56g)
- Barcode (GTIN/UPC)
- 0025400001624
- Category
- Cooked & Prepared
- Label updated
- 2023-06-23
How it compares
Against other records in Cooked & Prepared, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 91%
Same value as 112 of 1,248 other records.
leastmostTotal fat
Lower than 86%
Same value as 82 of 1,267 other records.
leastmostCalories
Lower than 82%
Same value as 89 of 1,267 other records.
leastmostSodium
Higher than 74%
Same value as 7 of 1,266 other records.
leastmostProtein
Higher than 69%
Same value as 81 of 1,265 other records.
leastmostCarbohydrates
Lower than 60%
Same value as 86 of 1,260 other records.
leastmost
Questions
- How many calories are in the bold butcher garlic peppercorn turkey breast, garlic peppercorn?
- 2oz (56g): 60 calories; protein: 12 g, carbohydrates: 1 g, fat: 1 g.
- How much protein is in the bold butcher garlic peppercorn turkey breast, garlic peppercorn?
- 21.4 g per 100 g. Its estimated share of calories is 80%, using 4 kcal per gram of protein.
- How many net carbs are in the bold butcher garlic peppercorn turkey breast, garlic peppercorn?
- 1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
All 14 reported nutrients, per 100 g+
| Energy | 107 kcal |
| Protein | 21.4 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 1.8 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 732 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 45 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2614734, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.