The bakery strawberry cheesecake filled mini muffins

USDA name: Strawberry cheesecake filled mini muffins

Brandedby Wal-Mart Stores, Inc.

200 calories in 2 mufflins (56 g). Per 100 g, protein: 3.6 g, carbohydrates: 44.6 g, fat: 17.9 g.

Serving
1
= 56 g
200KCAL

The bakery strawberry cheesecake filled mini muffins, 2 mufflins (56 g)

200 calories

Protein
2 g
Carbs
25 g
Fat
10 g
Fiber
0 g
Sugars
14 g

Nutrition Facts

Serving size2 mufflins (56 g)
Amount per serving
Calories
200
% Daily Value*
Total Fat 10 g13%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 20.2 mg7%
Sodium 170 mg7%
Total Carbohydrate 25 g9%
Dietary Fiber 0 g0%
Total Sugars 14 g
Protein 2 g
Calcium 20.2 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium7% 170 mg
    • Iron4% 0.72 mg
    • Calcium2% 20.2 mg

    Ingredients

    Bleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Cream cheese filling (water, Cream cheese [nonfat milk, Cream, Salt, Guar gum, Locust bean gum, Bacterial culture], Sugar, Corn syrup, Modified cornstarch, Lactic acid, Potassium sorbate [preservative], Salt, Sodium citrate, Propylene glycol alginate, Locust bean gum, Xanthan gum, Carrageenan, Color added), Sugar, Soybean and / or canola oil, Water, Strawberries, Eggs, Buttermilk (part-skim milk, Sea salt, Sodium citrate, Bacterial culture), Margarine (soybean oil, Modified palm oil, Canola oil, Water, Salt, Whey [milk], Soy lecithin, Monoglycerides of fatty acids, Natural flavor, Annatto extract color, Vitamin a palmitate, Citric acid, Vitamin d3), Brown sugar, Whey (milk), Artificial flavor, Baking powder (sodium bicarbonate, Sodium acid pyrophosphate, Sodium aluminum phosphate, Cornstarch, Monocalcium phosphate), Modified cornstarch, Graham flour, Salt, Sodium stearoyl lactylate, Xanthan gum, Blackstrap molasses, Vegetable oil shortening (canola, Palm and modified palm oils), Polyglycerol esters of fatty acids, Cellulose gum, Enzyme.

    Brand
    The bakery
    Made by
    Wal-Mart Stores, Inc.
    Label serving
    2 mufflins
    Barcode (GTIN/UPC)
    078742123462
    Category
    Croissants, Sweet Rolls, Muffins & Other Pastries
    Label updated
    2020-09-05

    How it compares

    Against other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Fiber

      Lower than 83%

      Same value as 451 of 2,713 other records.

      leastmost
    • Protein

      Lower than 83%

      Same value as 59 of 2,721 other records.

      leastmost
    • Carbohydrates

      Lower than 78%

      Same value as 2 of 2,715 other records.

      leastmost
    • Iron

      Lower than 74%

      Same value as 29 of 2,685 other records.

      leastmost
    • Calories

      Lower than 71%

      Same value as 30 of 2,725 other records.

      leastmost
    • Sugars

      Lower than 60%

      Same value as 61 of 2,718 other records.

      leastmost

    Questions

    How many calories are in the bakery strawberry cheesecake filled mini muffins?
    2 mufflins (56 g): 200 calories; protein: 2 g, carbohydrates: 25 g, fat: 10 g.
    How much protein is in the bakery strawberry cheesecake filled mini muffins?
    3.6 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in the bakery strawberry cheesecake filled mini muffins?
    44.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy357 kcal
    Protein3.6 g
    Total lipid (fat)17.9 g
    Carbohydrate, by difference44.6 g
    Fiber, total dietary0 g
    Total Sugars25 g
    Calcium, Ca36 mg
    Iron, Fe1.3 mg
    Sodium, Na304 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated3.6 g
    Fatty acids, total trans0 g
    Cholesterol36 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2063247, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.