The bakery split top potato rolls

USDA name: Split top potato rolls

Brandedby Maplehurst Bakeries, Llc

100 calories in 1 roll (35 g). Per 100 g, protein: 8.6 g, carbohydrates: 54.3 g, fat: 2.9 g.

Serving
1
= 35 g
100KCAL

The bakery split top potato rolls, 1 roll (35 g)

100 calories

Protein
3 g
Carbs
19 g
Fat
1 g
Fiber
1 g
Sugars
3 g

Nutrition Facts

Serving size1 roll (35 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 150 mg7%
Total Carbohydrate 19 g7%
Dietary Fiber 1 g4%
Total Sugars 3 g
Protein 3 g
Calcium 39.9 mg3%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium7% 150 mg
    • Iron6% 1.1 mg
    • Calcium3% 39.9 mg

    Ingredients

    Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Sugar, Yeast, Potato flour, Contains 2% or less of the following: wheat gluten, Soybean and/or canola oil, Salt, Annatto and turmeric (color), Calcium propionate (preservative), Vegetable monoglycerides, Datem, Sodium stearoyl lactylate, Sorbic acid (preservative), Enzyme.

    Brand
    The bakery
    Made by
    Maplehurst Bakeries, Llc
    Label serving
    1 roll
    Barcode (GTIN/UPC)
    042636035353
    Category
    Breads & Buns
    Label updated
    2018-03-10

    How it compares

    Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Higher than 83%

      Same value as 20 of 10,016 other records.

      leastmost

    • Carbohydrates

      Higher than 80%

      Same value as 32 of 10,029 other records.

      leastmost

    • Calcium

      Higher than 74%

      Same value as 39 of 9,892 other records.

      leastmost

    • Calories

      Higher than 73%

      Same value as 330 of 10,061 other records.

      leastmost

    • Iron

      Higher than 69%

      Same value as 40 of 9,910 other records.

      leastmost

    • Sodium

      Lower than 65%

      Same value as 92 of 10,032 other records.

      leastmost

    Questions

    How many calories are in the bakery split top potato rolls?
    1 roll (35 g): 100 calories; protein: 3 g, carbohydrates: 19 g, fat: 1 g.
    How much protein is in the bakery split top potato rolls?
    8.6 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
    How many net carbs are in the bakery split top potato rolls?
    51.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy286 kcal
    Protein8.6 g
    Total lipid (fat)2.9 g
    Carbohydrate, by difference54.3 g
    Fiber, total dietary2.9 g
    Total Sugars8.6 g
    Calcium, Ca114 mg
    Iron, Fe3.1 mg
    Sodium, Na429 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2284865, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.