The bakery chocolate flavored cupcakes with buttercreme icing, Chocolate with buttercreme icing

USDA name: Chocolate flavored cupcakes with buttercreme icing, Chocolate with buttercreme icing

Brandedby Wal-Mart Stores, Inc.

280 calories in 3 cupcakes (71 g). Per 100 g, protein: 2.8 g, carbohydrates: 57.8 g, fat: 15.5 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more potassium than 88%, and more sugars than 81%.

Compare with another food →

Serving
1
= 71 g
280KCAL
Where the calories come from

The bakery chocolate flavored cupcakes with buttercreme icing, Chocolate with buttercreme icing, 3 cupcakes (71 g)

280 calories

  • Protein2 g3% of calories
  • Carbs41 g61% of calories

    incl. 0.99 g fiber · 30 g sugars

  • Fat11 g37% of calories

Nutrition Facts

Serving size3 cupcakes (71 g)
Amount per serving
Calories280
% Daily Value*
Total Fat 11 g14%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 19.9 mg7%
Sodium 260 mg11%
Total Carbohydrate 41 g15%
Dietary Fiber 0.99 g4%
Total Sugars 30 g
Includes Added Sugars 29 g58%
Protein 2 g
Calcium 39.8 mg3%
Iron 1.5 mg8%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium11% 260 mg
  • Iron8% 1.5 mg
  • Calcium3% 39.8 mg
  • Potassium3% 140 mg

Ingredients

Sugar, Water, Bleached enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Soybean oil, Palm oil, Cocoa powder (processed with alkali), Food starch-modified, Eggs, Leavening (sodium bicarbonate, Sodium acid pyrophosphate, Monocalcium phosphate, Sodium aluminum phosphate, Aluminum sulfate), Cornstarch, Invert syrup, Nonfat milk, Whey, Dextrose, Tapioca starch, Egg whites, Salt, Mono- and diglycerides, Corn syrup, Invert sugar, Palm kernel oil, Whey protein concentrate, Isolated soy protein, Soy lecithin, Potassium sorbate (preservative), Guar gum, Calcium sulfate, Cellulose gum, Gum arabic, Wheat flour, Natural and artificial flavor, Shellac, Polyglycerol esters of fatty acids, Red 40, Sunflower lecithin, Xanthan gum, Polysorbate 60, Propylene glycol esters of fatty acids, Red 3, Datem, Yellow 6.

Brand
The bakery
Made by
Wal-Mart Stores, Inc.
Label serving
3 cupcakes
Barcode (GTIN/UPC)
078742178974
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2022-05-04

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 88%

    Same value as 10 of 4,576 other records.

    leastmost

  • Sugars

    Higher than 81%

    Same value as 106 of 9,065 other records.

    leastmost

  • Iron

    Higher than 78%

    Same value as 29 of 8,986 other records.

    leastmost

  • Calcium

    Higher than 75%

    Same value as 91 of 8,973 other records.

    leastmost

  • Sodium

    Higher than 74%

    Same value as 30 of 9,078 other records.

    leastmost

  • Carbohydrates

    Higher than 72%

    Same value as 28 of 9,045 other records.

    leastmost

Questions

How many calories are in the bakery chocolate flavored cupcakes with buttercreme icing, chocolate with buttercreme icing?
3 cupcakes (71 g): 280 calories; protein: 2 g, carbohydrates: 41 g, fat: 11 g.
How much protein is in the bakery chocolate flavored cupcakes with buttercreme icing, chocolate with buttercreme icing?
2.8 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in the bakery chocolate flavored cupcakes with buttercreme icing, chocolate with buttercreme icing?
56.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy394 kcal
Protein2.8 g
Total lipid (fat)15.5 g
Carbohydrate, by difference57.8 g
Fiber, total dietary1.4 g
Total Sugars42.3 g
Sugars, added40.8 g
Calcium, Ca56 mg
Iron, Fe2.1 mg
Potassium, K197 mg
Sodium, Na366 mg
Vitamin D (D2 + D3), International Units34 iu
Fatty acids, total saturated4.2 g
Fatty acids, total trans0 g
Cholesterol28 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2477573, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.