Thai kitchen hot spicy thai mango dipping & all-purpose sauce, Hot spicy thai mango

USDA name: Hot spicy thai mango dipping & all-purpose sauce, Hot spicy thai mango

Brandedby Simply Asia Foods, Inc.

estimated 50 calories in 2 Tbsp (30 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 43.3 g, fat: estimated 0 g.

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Serving
1
≈ 30 g (estimated)
50EST. KCAL
Where the calories come from

Thai kitchen hot spicy thai mango dipping & all-purpose sauce, Hot spicy thai mango, 2 Tbsp (30 ml)

50 calories

Estimated calories

  • Protein0 gEstimated0% of calories
  • Carbs13 gEstimated100% of calories

    incl. 0 g fiber · 10 g sugars

  • Fat0 gEstimated0% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (30 ml)
Amount per serving
Calories50
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 290 mg13%
Total Carbohydrate 13 g5%
Dietary Fiber 0 g0%
Total Sugars 10 g
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

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Barcode 737628010547 · We may earn a commission

Ingredients

Mango, Water, Pure cane sugar, Rice vinegar, Pickled chili pepper (chili pepper, Rice vinegar, Salt), Salt, Modified tapioca starch, Ascorbic acid, Ginger, Malic acid and xanthan gum.

Brand
Thai kitchen
Made by
Simply Asia Foods, Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
737628010547
Category
Oriental, Mexican & Ethnic Sauces
Label updated
2020-04-24

How it compares

Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C (estimated)

    Higher than 99%

    Same value as 0 of 1,382 other records.

    leastmost

  • Carbohydrates (estimated)

    Higher than 88%

    Same value as 11 of 3,485 other records.

    leastmost

  • Sugars (estimated)

    Higher than 84%

    Same value as 85 of 3,129 other records.

    leastmost

  • Calories (estimated)

    Higher than 65%

    Same value as 136 of 3,505 other records.

    leastmost

  • Sodium (estimated)

    Lower than 51%

    Same value as 5 of 3,481 other records.

    leastmost

  • Iron (estimated)

    Lower than 49%

    Same value as 1,225 of 2,410 other records.

    leastmost

Questions

How many calories are in thai kitchen hot spicy thai mango dipping & all-purpose sauce, hot spicy thai mango?
2 Tbsp (30 ml): estimated 50 calories; protein: estimated 0 g, carbohydrates: estimated 13 g, fat: estimated 0 g.
How much protein is in thai kitchen hot spicy thai mango dipping & all-purpose sauce, hot spicy thai mango?
estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in thai kitchen hot spicy thai mango dipping & all-purpose sauce, hot spicy thai mango?
estimated 43.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 14 reported nutrients, per 100 ml+
Energy167 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference43.3 g
Fiber, total dietary0 g
Total Sugars33.3 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na967 mg
Vitamin C, total ascorbic acid140 mg
Vitamin A, IU667 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2086362, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.