Terra cotta pasta co lemon artichoke pesto

USDA name: Lemon artichoke pesto

Brandedby Terra Cotta Pasta Co.

estimated 190 calories in 1/4 cup (60 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 5 g, fat: estimated 31.7 g.

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Serving
1
≈ 60 g (estimated)
190EST. KCAL
Where the calories come from

Terra cotta pasta co lemon artichoke pesto, 1/4 cup (60 ml)

190 calories

Estimated calories

  • Protein2 gEstimated4% of calories
  • Carbs3 gEstimated6% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat19 gEstimated90% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/4 cup (60 ml)
Amount per serving
Calories
190
% Daily Value*
Total Fat 19 g24%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 4.8 mg2%
Sodium 380 mg17%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 2 g
Calcium 40.2 mg3%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 895979001079 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mgEstimated

minerals

% of the Daily Value in this serving

  • Sodium17% 380 mgEstimated
  • Iron4% 0.72 mgEstimated
  • Calcium3% 40.2 mgEstimated

Ingredients

Artichokes, Olive oil, Pecorino romano, Parmigiano cheeses, Lemon juice, Fresh garlic, Italian parsley, And spices,

Brand
Terra cotta pasta co
Made by
Terra Cotta Pasta Co.
Label serving
1/4 cup
Barcode (GTIN/UPC)
895979001079
Category
Prepared Pasta & Pizza Sauces
Label updated
2017-07-14

How it compares

Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars (estimated)

    Lower than 95%

    Same value as 173 of 3,547 other records.

    leastmost
  • Total fat (estimated)

    Higher than 93%

    Same value as 2 of 3,567 other records.

    leastmost
  • Calories (estimated)

    Higher than 93%

    Same value as 1 of 3,568 other records.

    leastmost
  • Sodium (estimated)

    Higher than 91%

    Same value as 5 of 3,559 other records.

    leastmost
  • Fiber (estimated)

    Lower than 89%

    Same value as 399 of 3,508 other records.

    leastmost
  • Protein (estimated)

    Higher than 87%

    Same value as 90 of 3,562 other records.

    leastmost

Questions

How many calories are in terra cotta pasta co lemon artichoke pesto?
1/4 cup (60 ml): estimated 190 calories; protein: estimated 2 g, carbohydrates: estimated 3 g, fat: estimated 19 g.
How much protein is in terra cotta pasta co lemon artichoke pesto?
estimated 3.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in terra cotta pasta co lemon artichoke pesto?
estimated 5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy317 kcal
Protein3.3 g
Total lipid (fat)31.7 g
Carbohydrate, by difference5 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca67 mg
Iron, Fe1.2 mg
Sodium, Na633 mg
Vitamin C, total ascorbic acid4 mg
Vitamin A, IU0 iu
Fatty acids, total saturated5 g
Fatty acids, total trans0 g
Cholesterol8 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2069168, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.