Teo salted caramel

USDA name: Salted caramel

Brandedby Teo

estimated 180 calories in 0.5 cup (120 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 21.7 g, fat: estimated 5 g.

Serving
1
≈ 120 g (estimated)
180EST. KCAL

Teo salted caramel, 0.5 cup (120 ml)

180 calories

Estimated calories

Protein
4 gEstimated
Carbs
26 gEstimated
Fat
6 gEstimated
Fiber
0 gEstimated
Sugars
25 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size0.5 cup (120 ml)
Amount per serving
Calories180
Estimated
% Daily Value*
Total Fat 6 gEstimated8%
Saturated Fat 3.5 gEstimated18%
Trans Fat 0 gEstimated
Cholesterol 25.2 mgEstimated8%
Sodium 260 mgEstimated11%
Total Carbohydrate 26 gEstimated9%
Dietary Fiber 0 gEstimated0%
Total Sugars 25 gEstimated
Protein 4 gEstimated
Calcium 150 mgEstimated12%
Iron 0 mgEstimated0%
Potassium 120 mgEstimated3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C (estimated).

    minerals

    % of the Daily Value in this serving

    • Calcium12% 150 mgEstimated
    • Sodium11% 260 mgEstimated
    • Potassium3% 120 mgEstimated

    Little or none: Iron (estimated).

    Ingredients

    Milk, Sugar, Cream, Cajeta (goat milk, Sugar, Glucose), Nonfat dry milk, Dextrose, Sea salt, Locust bean, Guar gum.

    Made by
    Teo
    Label serving
    0.5 cup
    Barcode (GTIN/UPC)
    866020000174
    Category
    Ice Cream & Frozen Yogurt
    Label updated
    2017-07-14

    How it compares

    Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium (estimated)

      Higher than 96%

      Same value as 5 of 13,078 other records.

      leastmost

    • Carbohydrates (estimated)

      Lower than 85%

      Same value as 10 of 13,031 other records.

      leastmost

    • Potassium (estimated)

      Lower than 82%

      Same value as 18 of 7,590 other records.

      leastmost

    • Calories (estimated)

      Lower than 79%

      Same value as 22 of 13,111 other records.

      leastmost

    • Total fat (estimated)

      Lower than 76%

      Same value as 47 of 13,077 other records.

      leastmost

    • Calcium (estimated)

      Higher than 75%

      Same value as 348 of 12,697 other records.

      leastmost

    Questions

    How many calories are in teo salted caramel?
    0.5 cup (120 ml): estimated 180 calories; protein: estimated 4 g, carbohydrates: estimated 26 g, fat: estimated 6 g.
    How much protein is in teo salted caramel?
    estimated 3.3 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
    How many net carbs are in teo salted caramel?
    estimated 21.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

    Similar foods

    All 15 reported nutrients, per 100 ml+
    Energy150 kcal
    Protein3.3 g
    Total lipid (fat)5 g
    Carbohydrate, by difference21.7 g
    Fiber, total dietary0 g
    Total Sugars20.8 g
    Calcium, Ca125 mg
    Iron, Fe0 mg
    Potassium, K100 mg
    Sodium, Na217 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU167 iu
    Fatty acids, total saturated2.9 g
    Fatty acids, total trans0 g
    Cholesterol21 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 517189, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.