Tenda-bake maple burst premium pancake mix, Maple burst

USDA name: Maple burst premium pancake mix, Maple burst

Brandedby Renwood Mills, Llc

170 calories in 1/3 cup (42 g). Per 100 g, protein: 7.1 g, carbohydrates: 66.7 g, fat: 14.3 g.

Among the other records in Cake, Cookie & Cupcake Mixes, per 100 g: more total fat than 89%, and more sodium than 88%.

Compare with another food →

Serving
1
= 42 g
170KCAL
Where the calories come from

Tenda-bake maple burst premium pancake mix, Maple burst, 1/3 cup (42 g)

170 calories

  • Protein3 g7% of calories
  • Carbs28 g63% of calories

    incl. 1 g fiber · 7 g sugars

  • Fat6 g30% of calories

Nutrition Facts

Serving size1/3 cup (42 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 440 mg19%
Total Carbohydrate 28 g10%
Dietary Fiber 1 g4%
Total Sugars 7 g
Includes Added Sugars 7 g14%
Protein 3 g
Calcium 10.1 mg1%
Iron 1.0 mg6%
Potassium 39.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 071740352278 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Folate11% 42 µg
  • Riboflavin (B2)8% 0.1 mg
  • Niacin (B3)6% 1 mg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Sodium19% 440 mg
  • Iron6% 1.0 mg
  • Potassium1% 39.9 mg
  • Calcium1% 10.1 mg

Ingredients

Enriched bleached wheat flour, (bleached wheat flour, Niacin, Iron, Thiamin mononitrate, Ribloflavin, Folic acid), Palm oil, Sugar, Leavening (sodium aluminum phosphate, And sodium bicarbonate), Buttermilk, Corn flour, Salt, Dextrose, Natural and artificial flavors, Soybean oil, Citrus fiber, Dried egg whites, Potassium and sodium caseinate, Mono and diglycerides, Dipotassium phosphate, And caramel color.

Brand
Tenda-bake
Made by
Renwood Mills, Llc
Label serving
1/3 cup
Barcode (GTIN/UPC)
071740352278
Category
Cake, Cookie & Cupcake Mixes
Label updated
2019-08-22

How it compares

Against other records in Cake, Cookie & Cupcake Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 89%

    Same value as 20 of 3,235 other records.

    leastmost
  • Sodium

    Higher than 88%

    Same value as 0 of 3,283 other records.

    leastmost
  • Carbohydrates

    Lower than 82%

    Same value as 33 of 3,277 other records.

    leastmost
  • Calories

    Higher than 74%

    Same value as 40 of 3,292 other records.

    leastmost
  • Sugars

    Lower than 71%

    Same value as 14 of 3,269 other records.

    leastmost
  • Calcium

    Lower than 67%

    Same value as 22 of 3,117 other records.

    leastmost

Questions

How many calories are in tenda-bake maple burst premium pancake mix, maple burst?
1/3 cup (42 g): 170 calories; protein: 3 g, carbohydrates: 28 g, fat: 6 g.
How much protein is in tenda-bake maple burst premium pancake mix, maple burst?
7.1 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in tenda-bake maple burst premium pancake mix, maple burst?
64.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 20 reported nutrients, per 100 g+
Energy405 kcal
Protein7.1 g
Total lipid (fat)14.3 g
Carbohydrate, by difference66.7 g
Fiber, total dietary2.4 g
Total Sugars16.7 g
Sugars, added16.7 g
Calcium, Ca24 mg
Iron, Fe2.4 mg
Potassium, K95 mg
Sodium, Na1,048 mg
Thiamin0 mg
Riboflavin0.24 mg
Niacin2.4 mg
Folate, total100 µg
Folic acid95 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated8.3 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2472753, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.