Taylor farms cooked bow tie pasta, Basil pesto, Asiago cheese, Shredded kale, Feta cheese and sun dried tomatoes, Bow tie pesto pasta

USDA name: Cooked bow tie pasta, Basil pesto, Asiago cheese, Shredded kale, Feta cheese and sun dried tomatoes, Bow tie pesto pasta

Brandedby Taylor Fresh Foods, Inc.

249 calories in 1 Cup (108 g). Per 100 g, protein: 8.3 g, carbohydrates: 24.1 g, fat: 11.1 g.

Compare with another food →

Serving
1
= 108 g
249KCAL

Taylor farms cooked bow tie pasta, Basil pesto, Asiago cheese, Shredded kale, Feta cheese and sun dried tomatoes, Bow tie pesto pasta, 1 Cup (108 g)

249 calories

Protein
9 g
Carbs
26 g
Fat
12 g
Fiber
3 g
Sugars
—

Nutrition Facts

Serving size1 Cup (108 g)
Amount per serving
Calories
249
% Daily Value*
Total Fat 12 g15%
Trans Fat 0 g
Cholesterol 15.1 mg5%
Sodium 300 mg13%
Total Carbohydrate 26 g9%
Dietary Fiber 3 g11%
Protein 9 g
Iron 1.7 mg9%
Potassium 180 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium13% 300 mg
  • Iron9% 1.7 mg
  • Potassium4% 180 mg

Ingredients

Cooked bow tie pasta (water, Bow tie pasta [semolina {wheat} durum wheat flour, Niacin ferrous sulphate {iron}, Thiamine mononitrate, Riboflavin, Folic acid], Canola oil, Extra virgin olive oil), Organic basil pesto (organic basil, Organic expeller-pressed canola oil water, Organic parmesan cheese [pasteurized organic cows milk, Culture, Salt, Enzymes], Organic dehydrated garlic, Salt). Asiago cheese (asiago cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Powdered cellulose (to prevent caking]), Kale, Feta cheese (feta cheese (pasteurized milk, Salt, Cheese culture, Enzymes), Potato starch [to prevent caking]), Sun dried tomato (sun dried tomato, Salt, Vinegar).

Brand
Taylor farms
Made by
Taylor Fresh Foods, Inc.
Label serving
1 Cup
Barcode (GTIN/UPC)
030223032403
Category
Other Deli
Label updated
2021-10-11

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 91%

    Same value as 25 of 3,439 other records.

    leastmost
  • Iron

    Higher than 83%

    Same value as 9 of 3,429 other records.

    leastmost
  • Carbohydrates

    Higher than 79%

    Same value as 2 of 3,452 other records.

    leastmost
  • Calories

    Higher than 78%

    Same value as 6 of 3,473 other records.

    leastmost
  • Total fat

    Higher than 77%

    Same value as 8 of 3,460 other records.

    leastmost
  • Sodium

    Lower than 66%

    Same value as 8 of 3,464 other records.

    leastmost

Questions

How many calories are in taylor farms cooked bow tie pasta, basil pesto, asiago cheese, shredded kale, feta cheese and sun dried tomatoes, bow tie pesto pasta?
1 Cup (108 g): 249 calories; protein: 9 g, carbohydrates: 26 g, fat: 12 g.
How much protein is in taylor farms cooked bow tie pasta, basil pesto, asiago cheese, shredded kale, feta cheese and sun dried tomatoes, bow tie pesto pasta?
8.3 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in taylor farms cooked bow tie pasta, basil pesto, asiago cheese, shredded kale, feta cheese and sun dried tomatoes, bow tie pesto pasta?
21.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 11 reported nutrients, per 100 g+
Energy231 kcal
Protein8.3 g
Total lipid (fat)11.1 g
Carbohydrate, by difference24.1 g
Fiber, total dietary2.8 g
Iron, Fe1.6 mg
Potassium, K167 mg
Sodium, Na278 mg
Vitamin D (D2 + D3), International Units4 iu
Fatty acids, total trans0 g
Cholesterol14 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2487498, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.