Tastykake spring lemon frosted cakes with lemon flavored filling, Spring lemon
USDA name: Spring lemon frosted cakes with lemon flavored filling, Spring lemon
Brandedby Tasty Baking Company
190 calories in 1.3 oz (38 g). Per 100 g, protein: 2.6 g, carbohydrates: 60.5 g, fat: 28.9 g.
Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more calories than 98%, and more total fat than 97%.
Tastykake spring lemon frosted cakes with lemon flavored filling, Spring lemon, 1.3 oz (38 g)
190 calories
- Protein1.0 g2% of calories
- Carbs23 g47% of calories
incl. 0 g fiber · 16 g sugars
- Fat11 g51% of calories
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 025600089163 · We may earn a commission
Ingredients
Confectionery coating (sugar, Palm kernel and palm oil, Nonfat dry milk, Titanium dioxide [color], Soy lecithin), Sugar, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Nonfat milk, High fructose corn syrup, Dried molasses blend (cane refinery syrup and molasses), Eggs, Soybean oil, Contains 2% or less of each of the following: corn syrup, Corn starch, Egg yolks, Water, Modified corn starch, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate), Salt, Butter (made from milk), Soy lecithin, Mono- and diglycerides, Distilled monoglycerides, Natural and artificial flavors (contains milk ingredients), Lemon juice with added lemon oil, Propylene glycol mono- and diesters of fats and fatty acids, Xanthan gum, Lactylic esters of fatty acids, Calcium sulfate, Cinnamon, Nutmeg, Fd&c yellow #5 aluminum lake, Lactic acid, Sorbic acid and potassium sorbate (to retard spoilage).
- Brand
- Tastykake
- Made by
- Tasty Baking Company
- Label serving
- 1.3 oz
- Barcode (GTIN/UPC)
- 025600089163
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2019-05-15
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 98%
Same value as 82 of 9,102 other records.
leastmostTotal fat
Higher than 97%
Same value as 7 of 9,094 other records.
leastmostSodium
Lower than 93%
Same value as 19 of 9,078 other records.
leastmostIron
Lower than 93%
Same value as 650 of 8,986 other records.
leastmostCalcium
Lower than 80%
Same value as 1,776 of 8,973 other records.
leastmostCarbohydrates
Higher than 80%
Same value as 17 of 9,045 other records.
leastmost
Questions
- How many calories are in tastykake spring lemon frosted cakes with lemon flavored filling, spring lemon?
- 1.3 oz (38 g): 190 calories; protein: 1.0 g, carbohydrates: 23 g, fat: 11 g.
- How much protein is in tastykake spring lemon frosted cakes with lemon flavored filling, spring lemon?
- 2.6 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in tastykake spring lemon frosted cakes with lemon flavored filling, spring lemon?
- 60.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 500 kcal |
| Protein | 2.6 g |
| Total lipid (fat) | 28.9 g |
| Carbohydrate, by difference | 60.5 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 42.1 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 132 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 18.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 26 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2077135, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.