Tastykake peanut butter dark chocolate flavor kandy kakes , Peanut butter; Dark chocolate

USDA name: Peanut butter dark chocolate flavor kandy kakes , Peanut butter; dark chocolate

Brandedby Tasty Baking Company

190 calories in 2 Cakes (38g/1.3 oz). Per 100 g, protein: 7.9 g, carbohydrates: 52.6 g, fat: 28.9 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more calories than 98%, and more potassium than 98%.

Compare with another food →

Serving
1
= 38 g
190KCAL
Where the calories come from

Tastykake peanut butter dark chocolate flavor kandy kakes , Peanut butter; Dark chocolate, 2 Cakes (38g/1.3 oz)

190 calories

  • Protein3 g6% of calories
  • Carbs20 g42% of calories

    incl. 2 g fiber · 13 g sugars

  • Fat11 g52% of calories

Nutrition Facts

Serving size2 Cakes (38g/1.3 oz)
Amount per serving
Calories190
% Daily Value*
Total Fat 11 g14%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 80.2 mg3%
Total Carbohydrate 20 g7%
Dietary Fiber 2 g7%
Total Sugars 13 g
Includes Added Sugars 13 g26%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 1.2 mg7%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Iron7% 1.2 mg
  • Sodium3% 80.2 mg
  • Potassium3% 140 mg

Little or none: Calcium.

Ingredients

Confectionery coating (sugar, Hydrogenated palm kernel oil, Cocoa processed with alkali, Cocoa powder, Whey powder [milk], Soy lecithin, Salt, Artificial flavor), Peanut butter (peanuts, Salt, Hydrogenated vegetable oil [cottonseed oil, Canola oil, And/or soybean oil]), Sugar, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Nonfat milk, Eggs, Soybean oil, Contains 2% or less of each of the following: high fructose corn syrup, Egg yolks, Modified corn starch, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate), Soy lecithin, Salt, Mono- and diglycerides, Natural and artificial flavor, Propylene glycol mono- and diesters of fats and fatty acids, Xanthan gum, Lactylic esters of fatty acids, Calcium sulfate, Cinnamon, Nutmeg, Potassium sorbate (to retard spoilage)

Brand
Tastykake
Made by
Tasty Baking Company
Label serving
2 Cakes (38g/1.3 oz)
Barcode (GTIN/UPC)
0025600002582
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2023-06-01

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 98%

    Same value as 82 of 9,102 other records.

    leastmost

  • Potassium

    Higher than 98%

    Same value as 3 of 4,576 other records.

    leastmost

  • Fiber

    Higher than 97%

    Same value as 18 of 9,045 other records.

    leastmost

  • Total fat

    Higher than 97%

    Same value as 7 of 9,094 other records.

    leastmost

  • Protein

    Higher than 97%

    Same value as 8 of 9,073 other records.

    leastmost

  • Iron

    Higher than 93%

    Same value as 25 of 8,986 other records.

    leastmost

Questions

How many calories are in tastykake peanut butter dark chocolate flavor kandy kakes , peanut butter; dark chocolate?
2 Cakes (38g/1.3 oz): 190 calories; protein: 3 g, carbohydrates: 20 g, fat: 11 g.
How much protein is in tastykake peanut butter dark chocolate flavor kandy kakes , peanut butter; dark chocolate?
7.9 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in tastykake peanut butter dark chocolate flavor kandy kakes , peanut butter; dark chocolate?
47.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy500 kcal
Protein7.9 g
Total lipid (fat)28.9 g
Carbohydrate, by difference52.6 g
Fiber, total dietary5.3 g
Total Sugars34.2 g
Sugars, added34.2 g
Calcium, Ca0 mg
Iron, Fe3.2 mg
Potassium, K368 mg
Sodium, Na211 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated13.2 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2562082, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.