Tastykake juniors yellow iced cakes with colored sprinkles

USDA name: Juniors yellow iced cakes with colored sprinkles

Brandedby Tasty Baking Company

260 calories in 2.25 oz (64 g). Per 100 g, protein: 3.1 g, carbohydrates: 62.5 g, fat: 15.6 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more carbohydrates than 85%, and more calcium than 78%.

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Serving
1
= 64 g
260KCAL
Where the calories come from

Tastykake juniors yellow iced cakes with colored sprinkles, 2.25 oz (64 g)

260 calories

  • Protein2 g3% of calories
  • Carbs40 g62% of calories

    incl. 1 g fiber · 26 g sugars

  • Fat10 g35% of calories

Nutrition Facts

Serving size2.25 oz (64 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 65.3 mg22%
Sodium 170 mg7%
Total Carbohydrate 40 g15%
Dietary Fiber 1 g4%
Total Sugars 26 g
Protein 2 g
Calcium 39.7 mg3%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium7% 170 mg
  • Iron6% 1.1 mg
  • Calcium3% 39.7 mg

Ingredients

Sugar, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Nonfat milk, Vegetable shortening (soybean oil, Palm oil, And hydrogenated cottonseed oil), Eggs, Egg yolks, Corn syrup, High fructose corn syrup, Whey (milk), Contains 2% or less of each of the following: liquid sucrose, Corn starch, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate), Mono- and diglycerides, Modified corn starch, Soy lecithin, Salt, Butter (made from milk), Natural and artificial flavors (contains milk and egg ingredients), Xanthan gum, Polysorbate 60, Sorbitan monostearate, Calcium sulfate, Spices, Monoglycerides, Agar, Fd&c yellow # 5, Propylene glycol, Annatto color, Caramel color, Dextrose, Polysorbate 80, Lactic acid, Preserved with sodium propionate, Sorbic acid and benzoic acid, Topped with candy sprinkles (sugar, Corn starch, Partially hydrogenated vegetable oil (cottonseed and/or soybean], Soy lecithin, Dextrin, Confectioner's glaze, Natural and artificial flavor, Carnauba wax, Yellow 5 lake, Red 3, Red 40, Blue 1).

Brand
Tastykake
Made by
Tasty Baking Company
Label serving
2.25 oz
Barcode (GTIN/UPC)
025600089118
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-07-14

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 85%

    Same value as 36 of 9,045 other records.

    leastmost

  • Calcium

    Higher than 78%

    Same value as 51 of 8,973 other records.

    leastmost

  • Sugars

    Higher than 76%

    Same value as 13 of 9,065 other records.

    leastmost

  • Protein

    Lower than 67%

    Same value as 78 of 9,073 other records.

    leastmost

  • Total fat

    Lower than 65%

    Same value as 19 of 9,094 other records.

    leastmost

  • Calories

    Higher than 64%

    Same value as 38 of 9,102 other records.

    leastmost

Questions

How many calories are in tastykake juniors yellow iced cakes with colored sprinkles?
2.25 oz (64 g): 260 calories; protein: 2 g, carbohydrates: 40 g, fat: 10 g.
How much protein is in tastykake juniors yellow iced cakes with colored sprinkles?
3.1 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in tastykake juniors yellow iced cakes with colored sprinkles?
60.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
Energy406 kcal
Protein3.1 g
Total lipid (fat)15.6 g
Carbohydrate, by difference62.5 g
Fiber, total dietary1.6 g
Total Sugars40.6 g
Calcium, Ca62 mg
Iron, Fe1.7 mg
Sodium, Na266 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated4.7 g
Fatty acids, total monounsaturated3.9 g
Fatty acids, total polyunsaturated5.5 g
Fatty acids, total trans0 g
Cholesterol102 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2054223, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.