Tastykake chocolate bells cupcakes, Chocolate

USDA name: Chocolate bells cupcakes, Chocolate

Brandedby Tasty Baking Company

210 calories in 1 Cake (50g/1.75 oz). Per 100 g, protein: 4 g, carbohydrates: 62 g, fat: 18 g.

Serving
1
= 50 g
210KCAL

Tastykake chocolate bells cupcakes, Chocolate, 1 Cake (50g/1.75 oz)

210 calories

Protein
2 g
Carbs
31 g
Fat
9 g
Fiber
2 g
Sugars
22 g

Nutrition Facts

Serving size1 Cake (50g/1.75 oz)
Amount per serving
Calories210
% Daily Value*
Total Fat 9 g12%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 200 mg9%
Total Carbohydrate 31 g11%
Dietary Fiber 2 g7%
Total Sugars 22 g
Includes Added Sugars 22 g44%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 1.8 mg10%
Potassium 119 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Iron10% 1.8 mg
    • Sodium9% 200 mg
    • Potassium3% 119 mg

    Little or none: Calcium.

    Ingredients

    Confectionery coating (sugar, Hydrogenated palm kernel oil, Cocoa processed with alkali, Cocoa powder, Whey [milk] powder, Soy lecithin, Salt, Artificial flavor), Sugar, Water, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Vegetable oil (soybean oil and palm oil), High fructose corn syrup, Cocoa, Contains 2% or less of each of the following: modified corn starch, Leavening (sodium bicarbonate, Sodium acid pyrophosphate, Monocalcium phosphate), Nonfat dry milk, Dextrose, Eggs, Mono- and diglycerides, Corn starch, Glycerine, Salt, Corn flour, Wheat protein isolate, Natural and artificial flavors, Sodium stearoyl lactylate, Propylene glycol monostearate, Soy lecithin, Datem, Potato starch, Xanthan gum, Wheat flour, Monoglycerides, Polysorbate 60, Maltodextrin, Sunflower lecithin, Tricalcium phosphate, Calcium sulfate, Beta carotene (color), Guar gum, Citric acid, Nutmeg, Caramel color, Cinnamon, Sorbic acid and potassium sorbate (to retard spoilage)

    Brand
    Tastykake
    Made by
    Tasty Baking Company
    Label serving
    1 Cake (50g/1.75 oz)
    Barcode (GTIN/UPC)
    0025600003503
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2023-06-01

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Fiber

      Higher than 95%

      Same value as 22 of 9,102 other records.

      leastmost

    • Iron

      Higher than 95%

      Same value as 23 of 9,042 other records.

      leastmost

    • Potassium

      Higher than 92%

      Same value as 5 of 4,606 other records.

      leastmost

    • Sugars

      Higher than 86%

      Same value as 21 of 9,124 other records.

      leastmost

    • Carbohydrates

      Higher than 84%

      Same value as 7 of 9,105 other records.

      leastmost

    • Sodium

      Higher than 81%

      Same value as 103 of 9,138 other records.

      leastmost

    Questions

    How many calories are in tastykake chocolate bells cupcakes, chocolate?
    1 Cake (50g/1.75 oz): 210 calories; protein: 2 g, carbohydrates: 31 g, fat: 9 g.
    How much protein is in tastykake chocolate bells cupcakes, chocolate?
    4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in tastykake chocolate bells cupcakes, chocolate?
    58 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy420 kcal
    Protein4 g
    Total lipid (fat)18 g
    Carbohydrate, by difference62 g
    Fiber, total dietary4 g
    Total Sugars44 g
    Sugars, added44 g
    Calcium, Ca0 mg
    Iron, Fe3.6 mg
    Potassium, K238 mg
    Sodium, Na400 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated14 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2562087, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.