Tastykake chocolate bells cupcakes, Chocolate

USDA name: Chocolate bells cupcakes, Chocolate

Brandedby Tasty Baking Company

210 calories in 1 Cake (50g/1.75 oz). Per 100 g, protein: 4 g, carbohydrates: 62 g, fat: 18 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more fiber than 96%, and more iron than 95%.

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Serving
1
= 50 g
210KCAL
Where the calories come from

Tastykake chocolate bells cupcakes, Chocolate, 1 Cake (50g/1.75 oz)

210 calories

  • Protein2 g4% of calories
  • Carbs31 g58% of calories

    incl. 2 g fiber · 22 g sugars

  • Fat9 g38% of calories

Nutrition Facts

Serving size1 Cake (50g/1.75 oz)
Amount per serving
Calories210
% Daily Value*
Total Fat 9 g12%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 200 mg9%
Total Carbohydrate 31 g11%
Dietary Fiber 2 g7%
Total Sugars 22 g
Includes Added Sugars 22 g44%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 1.8 mg10%
Potassium 119 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Iron10% 1.8 mg
  • Sodium9% 200 mg
  • Potassium3% 119 mg

Little or none: Calcium.

Ingredients

Confectionery coating (sugar, Hydrogenated palm kernel oil, Cocoa processed with alkali, Cocoa powder, Whey [milk] powder, Soy lecithin, Salt, Artificial flavor), Sugar, Water, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Vegetable oil (soybean oil and palm oil), High fructose corn syrup, Cocoa, Contains 2% or less of each of the following: modified corn starch, Leavening (sodium bicarbonate, Sodium acid pyrophosphate, Monocalcium phosphate), Nonfat dry milk, Dextrose, Eggs, Mono- and diglycerides, Corn starch, Glycerine, Salt, Corn flour, Wheat protein isolate, Natural and artificial flavors, Sodium stearoyl lactylate, Propylene glycol monostearate, Soy lecithin, Datem, Potato starch, Xanthan gum, Wheat flour, Monoglycerides, Polysorbate 60, Maltodextrin, Sunflower lecithin, Tricalcium phosphate, Calcium sulfate, Beta carotene (color), Guar gum, Citric acid, Nutmeg, Caramel color, Cinnamon, Sorbic acid and potassium sorbate (to retard spoilage)

Brand
Tastykake
Made by
Tasty Baking Company
Label serving
1 Cake (50g/1.75 oz)
Barcode (GTIN/UPC)
0025600003503
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2023-06-01

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 96%

    Same value as 22 of 9,045 other records.

    leastmost

  • Iron

    Higher than 95%

    Same value as 23 of 8,986 other records.

    leastmost

  • Potassium

    Higher than 92%

    Same value as 5 of 4,576 other records.

    leastmost

  • Sugars

    Higher than 86%

    Same value as 20 of 9,065 other records.

    leastmost

  • Carbohydrates

    Higher than 84%

    Same value as 7 of 9,045 other records.

    leastmost

  • Sodium

    Higher than 82%

    Same value as 100 of 9,078 other records.

    leastmost

Questions

How many calories are in tastykake chocolate bells cupcakes, chocolate?
1 Cake (50g/1.75 oz): 210 calories; protein: 2 g, carbohydrates: 31 g, fat: 9 g.
How much protein is in tastykake chocolate bells cupcakes, chocolate?
4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in tastykake chocolate bells cupcakes, chocolate?
58 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy420 kcal
Protein4 g
Total lipid (fat)18 g
Carbohydrate, by difference62 g
Fiber, total dietary4 g
Total Sugars44 g
Sugars, added44 g
Calcium, Ca0 mg
Iron, Fe3.6 mg
Potassium, K238 mg
Sodium, Na400 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated14 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2562087, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.