Taste republic vegan + gluten-free pasta, Plant-based cheese ravioli, Plant-based cheese

USDA name: Vegan + gluten-free pasta, Plant-based cheese ravioli, Plant-based cheese

Brandedby Tribe 9 Foods, Llc

310 calories in 4 onz (113 g). Per 100 g, protein: 4.4 g, carbohydrates: 40.7 g, fat: 10.6 g.

Serving
1
= 113 g
310KCAL

Taste republic vegan + gluten-free pasta, Plant-based cheese ravioli, Plant-based cheese, 4 onz (113 g)

310 calories

Protein
5 g
Carbs
46 g
Fat
12 g
Fiber
3.1 g
Sugars
0 g

Nutrition Facts

Serving size4 onz (113 g)
Amount per serving
Calories310
% Daily Value*
Total Fat 12 g15%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 640 mg28%
Total Carbohydrate 46 g17%
Dietary Fiber 3.1 g11%
Total Sugars 0 g
Protein 5 g
Calcium 20.3 mg2%
Iron 2 mg11%
Potassium 91.5 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium28% 640 mg
  • Iron11% 2 mg
  • Potassium2% 91.5 mg
  • Calcium2% 20.3 mg

Ingredients

Dough: brown rice flour, Water, Tapioca starch, Green lentil flour, Flax seed, Extra virgin olive oil, Canola oil, Xanthan gum, Salt, Glucono delta-lactone*. Filling: plant-based cream cheese (filtered water, Coconut oil, Potato starch, Sea salt, Glucono delta-lactone*, Flavor, Olive extract, Vitamin b12), Plant-based parmesan cheese (filtered water, Potato & rice starch, Modified potato starch, Coconut oil, Sea salt, Rice protein, Parmesan flavor, Olive extract, Beta carotene for color, Vitamin b12), Plant-based mozzarella cheese (filtered water, Coconut oil, Modified potato & corn starch, Corn starch, Sea salt, Mozzarella flavor, Olive extract, Beta carotene for color, Vitamin b12), Tapioca starch, Psyllium husk, Potato flakes.

Brand
Taste republic
Made by
Tribe 9 Foods, Llc
Label serving
4 onz
Barcode (GTIN/UPC)
603028799385
Category
Pasta by Shape & Type
Label updated
2021-07-13

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 97%

    Same value as 3 of 6,373 other records.

    leastmost

  • Protein

    Lower than 97%

    Same value as 4 of 6,368 other records.

    leastmost

  • Sodium

    Higher than 96%

    Same value as 1 of 6,143 other records.

    leastmost

  • Potassium

    Lower than 92%

    Same value as 3 of 3,443 other records.

    leastmost

  • Sugars

    Lower than 85%

    Same value as 954 of 6,298 other records.

    leastmost

  • Carbohydrates

    Lower than 80%

    Same value as 5 of 6,365 other records.

    leastmost

Questions

How many calories are in taste republic vegan + gluten-free pasta, plant-based cheese ravioli, plant-based cheese?
4 onz (113 g): 310 calories; protein: 5 g, carbohydrates: 46 g, fat: 12 g.
How much protein is in taste republic vegan + gluten-free pasta, plant-based cheese ravioli, plant-based cheese?
4.4 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in taste republic vegan + gluten-free pasta, plant-based cheese ravioli, plant-based cheese?
38 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy274 kcal
Protein4.4 g
Total lipid (fat)10.6 g
Carbohydrate, by difference40.7 g
Fiber, total dietary2.7 g
Total Sugars0 g
Calcium, Ca18 mg
Iron, Fe1.8 mg
Potassium, K81 mg
Sodium, Na566 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2381786, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.