Taste republic gluten-free fresh pasta, Four cheese tortelloni, Four cheese

USDA name: Gluten-free fresh pasta, Four cheese tortelloni, Four cheese

Brandedby Tribe 9 Foods, Llc

360 calories in 4 oz (113 g). Per 100 g, protein: 14.2 g, carbohydrates: 40.7 g, fat: 10.6 g.

Serving
1
= 113 g
360KCAL

Taste republic gluten-free fresh pasta, Four cheese tortelloni, Four cheese, 4 oz (113 g)

360 calories

Protein
16 g
Carbs
46 g
Fat
12 g
Fiber
2 g
Sugars
0.99 g

Nutrition Facts

Serving size4 oz (113 g)
Amount per serving
Calories360
% Daily Value*
Total Fat 12 g15%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 90.4 mg30%
Sodium 890 mg39%
Total Carbohydrate 46 g17%
Dietary Fiber 2 g7%
Total Sugars 0.99 g
Includes Added Sugars 0 g0%
Protein 16 g
Vitamin D 0 mcg0%
Calcium 322 mg25%
Iron 0.99 mg6%
Potassium 156 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium39% 890 mg
    • Calcium25% 322 mg
    • Iron6% 0.99 mg
    • Potassium3% 156 mg

    Ingredients

    Dough: brown rice flour, Potato starch, Tapioca starch, Water, Whole egg, Egg white, Flax seed, Contains 2% or less of: xanthan gum, Salt, Glucono-delta-lactone*. Filling: mozzarella cheese (pasteurized milk, Cheese culture, Salt, Enzyme), Asiago cheese (pasteurized part-skim milk, Cheese culture, Salt, Enzyme), Parmesan cheese (pasteurized part-skim milk, Cheese culture, Salt, Enzyme), Ricotta cheese (whey, Milk, Cheese culture, Salt), Potato flakes, Olive oil.

    Brand
    Taste republic
    Made by
    Tribe 9 Foods, Llc
    Label serving
    4 oz
    Barcode (GTIN/UPC)
    603028799019
    Category
    Pasta by Shape & Type
    Label updated
    2021-05-24

    How it compares

    Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 99%

      Same value as 0 of 6,019 other records.

      leastmost

    • Sodium

      Higher than 99%

      Same value as 1 of 6,143 other records.

      leastmost

    • Total fat

      Higher than 97%

      Same value as 3 of 6,373 other records.

      leastmost

    • Protein

      Higher than 88%

      Same value as 4 of 6,368 other records.

      leastmost

    • Iron

      Lower than 85%

      Same value as 27 of 6,231 other records.

      leastmost

    • Potassium

      Lower than 84%

      Same value as 12 of 3,443 other records.

      leastmost

    Questions

    How many calories are in taste republic gluten-free fresh pasta, four cheese tortelloni, four cheese?
    4 oz (113 g): 360 calories; protein: 16 g, carbohydrates: 46 g, fat: 12 g.
    How much protein is in taste republic gluten-free fresh pasta, four cheese tortelloni, four cheese?
    14.2 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
    How many net carbs are in taste republic gluten-free fresh pasta, four cheese tortelloni, four cheese?
    38.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy319 kcal
    Protein14.2 g
    Total lipid (fat)10.6 g
    Carbohydrate, by difference40.7 g
    Fiber, total dietary1.8 g
    Total Sugars0.88 g
    Sugars, added0 g
    Calcium, Ca285 mg
    Iron, Fe0.88 mg
    Potassium, K138 mg
    Sodium, Na788 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated5.3 g
    Fatty acids, total trans0 g
    Cholesterol80 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2665943, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.