Taste of inspirations banana nut sliced loaf a delicious, Moist sweet cake with perfectly ripened bananas and topped with walnut pieces, Banana nut sliced loaf

USDA name: Banana nut sliced loaf a delicious, Moist sweet cake with perfectly ripened bananas and topped with walnut pieces, Banana nut sliced loaf

Brandedby Delhaize America, Inc.

350 calories in 2 slices (100 g). Per 100 g, protein: 5 g, carbohydrates: 44 g, fat: 18 g.

Serving
1
= 100 g
350KCAL

Taste of inspirations banana nut sliced loaf a delicious, Moist sweet cake with perfectly ripened bananas and topped with walnut pieces, Banana nut sliced loaf, 2 slices (100 g)

350 calories

Protein
5 g
Carbs
44 g
Fat
18 g
Fiber
2 g
Sugars
25 g

Nutrition Facts

Serving size2 slices (100 g)
Amount per serving
Calories350
% Daily Value*
Total Fat 18 g23%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 45 mg15%
Sodium 290 mg13%
Total Carbohydrate 44 g16%
Dietary Fiber 2 g7%
Total Sugars 25 g
Includes Added Sugars 20 g40%
Protein 5 g
Calcium 40 mg3%
Iron 1.7 mg9%
Potassium 180 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium13% 290 mg
  • Iron9% 1.7 mg
  • Potassium4% 180 mg
  • Calcium3% 40 mg

Ingredients

Bananas, Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Eggs, Soybean oil, Walnuts, Cultured wheat flour, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Cornstarch, Monocalcium phosphate), Mono- and diglycerides, Salt, Natural flavor, Xanthan gum, Spice, Cellulose gum, Soy lecithin.

Brand
Taste of inspirations
Made by
Delhaize America, Inc.
Label serving
2 slices
Barcode (GTIN/UPC)
725439802772
Category
Breads & Buns
Label updated
2021-03-21

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 98%

    Same value as 18 of 10,016 other records.

    leastmost

  • Total fat

    Higher than 97%

    Same value as 2 of 10,035 other records.

    leastmost

  • Protein

    Lower than 95%

    Same value as 30 of 10,028 other records.

    leastmost

  • Sodium

    Lower than 93%

    Same value as 8 of 10,032 other records.

    leastmost

  • Calories

    Higher than 91%

    Same value as 8 of 10,061 other records.

    leastmost

  • Carbohydrates

    Lower than 85%

    Same value as 38 of 10,029 other records.

    leastmost

Questions

How many calories are in taste of inspirations banana nut sliced loaf a delicious, moist sweet cake with perfectly ripened bananas and topped with walnut pieces, banana nut sliced loaf?
2 slices (100 g): 350 calories; protein: 5 g, carbohydrates: 44 g, fat: 18 g.
How much protein is in taste of inspirations banana nut sliced loaf a delicious, moist sweet cake with perfectly ripened bananas and topped with walnut pieces, banana nut sliced loaf?
5 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in taste of inspirations banana nut sliced loaf a delicious, moist sweet cake with perfectly ripened bananas and topped with walnut pieces, banana nut sliced loaf?
42 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy350 kcal
Protein5 g
Total lipid (fat)18 g
Carbohydrate, by difference44 g
Fiber, total dietary2 g
Total Sugars25 g
Sugars, added20 g
Calcium, Ca40 mg
Iron, Fe1.7 mg
Potassium, K180 mg
Sodium, Na290 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3 g
Fatty acids, total trans0 g
Cholesterol45 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1994699, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.