Taste of inspirations asian pizza
USDA name: Asian pizza
Brandedby Delhaize America, Inc.
300 calories in 4.6 onz (130 g). Per 100 g, protein: 9.2 g, carbohydrates: 30 g, fat: 7.7 g.
Taste of inspirations asian pizza, 4.6 onz (130 g)
300 calories
- Protein
- 12 g
- Carbs
- 39 g
- Fat
- 10 g
- Fiber
- 1.9 g
- Sugars
- 8 g
Nutrition Facts
Calories300
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C7% 6 mg
minerals
% of the Daily Value in this serving
- Sodium37% 850 mg
- Calcium15% 200 mg
- Iron10% 1.8 mg
Ingredients
Naan crust: enriched wheat flour (wheat flour, Malted barley flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Organic wheat starch, Salt, Organic wheat gluten, Organic sugar, Organic soy flour, Contains 2% or less of the following: olive and sunflower oil, Yeast, Vinegar, Cultured wheat flour, Organic baking powder, Leavening (glucono-delta-lactone, Sodium bicarbonate, Monopotassium tartrate), Guar gum, Monocalcium phosphate, Yeast, Sodium acid pyrophosphate, Xanthan gum, Enzymes, Ascorbic acid, Corn starch, Sugar, Teriyaki sauce: sugar, Soy sauce (water, Soybeans, Rice, Salt), Water, Mirin wine (glucose syrup, Water, Alcohol, Rice, Corn syrup, Salt), Corn starch, Soybean oil, Lactic acid, Garlic powder, Xanthan gum, Onion powder, Spice, Asian style chicken: chicken thigh meat, Seasoning (sugar, Dehydrated red miso [fermented soybeans and salt], Dehydrated soy sauce [soy sauce {wheat, Soybeans, Salt}, Maltodextrin and salt], Dehydrated garlic, Salt, Spices including ginger, Dehydrated onion, Vinegar powder [maltodextrin, White distilled vinegar, Modified food starch], Citric acid), Salt, Dextrose, Garlic, Dehydrated parsley, Natural flavorings, Spices, Part skim mozzarella cheese: pasteurized cultured part-skim cow's milk, Salt, Enzymes, Asian mirepoix: ginger, Basil, Cilantro, Garlic, Green onions, Jalapenos, Bell peppers, Roasted red peppers, Red onions
- Brand
- Taste of inspirations
- Made by
- Delhaize America, Inc.
- Label serving
- 4.6 onz
- Barcode (GTIN/UPC)
- 725439995481
- Category
- Pizza
- Label updated
- 2018-10-04
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 96%
Same value as 0 of 3,446 other records.
leastmostSodium
Higher than 89%
Same value as 7 of 3,449 other records.
leastmostTotal fat
Lower than 81%
Same value as 21 of 3,445 other records.
leastmostCarbohydrates
Higher than 73%
Same value as 28 of 3,444 other records.
leastmostVitamin C
Higher than 71%
Same value as 9 of 1,850 other records.
leastmostProtein
Lower than 67%
Same value as 15 of 3,447 other records.
leastmost
Questions
- How many calories are in taste of inspirations asian pizza?
- 4.6 onz (130 g): 300 calories; protein: 12 g, carbohydrates: 39 g, fat: 10 g.
- How much protein is in taste of inspirations asian pizza?
- 9.2 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in taste of inspirations asian pizza?
- 28.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 231 kcal |
| Protein | 9.2 g |
| Total lipid (fat) | 7.7 g |
| Carbohydrate, by difference | 30 g |
| Fiber, total dietary | 1.5 g |
| Total Sugars | 6.2 g |
| Calcium, Ca | 154 mg |
| Iron, Fe | 1.4 mg |
| Sodium, Na | 654 mg |
| Vitamin C, total ascorbic acid | 4.6 mg |
| Vitamin A, IU | 385 iu |
| Fatty acids, total saturated | 3.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 15 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2454190, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.