Sweetened alcoholic malt beverage
USDA name: Alcoholic malt beverage, sweetened
20 calories in 1 fl oz (30 g). Per 100 g, protein: 0 g, carbohydrates: 10.1 g, fat: 0 g.
Among the other records in Beer, per 100 g: the most calories of them, and the most carbohydrates of them.
Sweetened alcoholic malt beverage, 1 fl oz
20 calories
- Protein0 g0% of calories
- Carbs3 g59% of calories
incl. 0 g fiber · 2.9 g sugars
- Fat0 g0% of calories
Alcohol 1.2 g · 41% of calories
Nutrition Facts
Calories20
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 0.84 mg
Little or none: Niacin (B3), Vitamin B6, Folate, Choline, Riboflavin (B2), Thiamin (B1), Vitamin B12, Vitamin E, Vitamin A, Vitamin D, Vitamin K.
How it compares
Against other records in Beer, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Highest of all
Same value as 0 of 7 other records.
leastmostCarbohydrates
Highest of all
Same value as 0 of 7 other records.
leastmostSugars
Highest of all
Same value as 0 of 7 other records.
leastmostProtein
Lower than 86%
Same value as 1 of 7 other records.
leastmostVitamin C
Higher than 86%
Same value as 0 of 7 other records.
leastmostSodium
Higher than 71%
Same value as 0 of 7 other records.
leastmost
Questions
- How many calories are in sweetened alcoholic malt beverage?
- 1 fl oz (30 g): 20 calories; protein: 0 g, carbohydrates: 3 g, fat: 0 g.
- How much protein is in sweetened alcoholic malt beverage?
- 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in sweetened alcoholic malt beverage?
- 10.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 85.7 g |
| Energy | 68 kcal |
| Protein | 0 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 10.1 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 9.8 g |
| Calcium, Ca | 4 mg |
| Iron, Fe | 0.03 mg |
| Magnesium, Mg | 4 mg |
| Phosphorus, P | 7 mg |
| Potassium, K | 27 mg |
| Sodium, Na | 5 mg |
| Zinc, Zn | 0.01 mg |
| Copper, Cu | 0.008 mg |
| Selenium, Se | 0.3 µg |
| Vitamin C, total ascorbic acid | 2.8 mg |
| Thiamin | 0.006 mg |
| Riboflavin | 0.01 mg |
| Niacin | 0.23 mg |
| Vitamin B-6 | 0.022 mg |
| Folate, total | 4 µg |
| Folic acid | 0 µg |
| Folate, food | 4 µg |
| Folate, DFE | 4 µg |
| Choline, total | 4.4 mg |
| Vitamin B-12 | 0.01 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 1 µg |
| Vitamin E (alpha-tocopherol) | 0.02 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 0 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0 g |
| SFA 18:0 | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| PUFA 18:2 | 0 g |
| PUFA 18:3 | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 4 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710619, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.