Sweet p's bake shop glazed blueberry fritters

USDA name: Glazed blueberry fritters

Brandedby Kingston Marketing Co

290 calories in 1 fritter (85 g). Per 100 g, protein: 4.7 g, carbohydrates: 47.1 g, fat: 15.3 g.

Among the other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g: more calcium than 95%, and less calories than 79%.

Compare with another food →

Serving
1
= 85 g
290KCAL
Where the calories come from

Sweet p's bake shop glazed blueberry fritters, 1 fritter (85 g)

290 calories

  • Protein4 g5% of calories
  • Carbs40 g55% of calories

    incl. 1 g fiber · 18 g sugars

  • Fat13 g40% of calories

Nutrition Facts

Serving size1 fritter (85 g)
Amount per serving
Calories
290
% Daily Value*
Total Fat 13 g17%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 230 mg10%
Total Carbohydrate 40 g15%
Dietary Fiber 1 g4%
Total Sugars 18 g
Protein 4 g
Calcium 150 mg12%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 011225547317 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium12% 150 mg
  • Sodium10% 230 mg
  • Iron8% 1.4 mg

Ingredients

Enriched wheat flour bleached (flour, Malted barley flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Vegetable shortening (palm and/or cottonseed and/or canola oil), Sugar, Water, Blueberries, Soybean oil, Contains 2% or less of: agar, Ascorbic acid (as dough conditioner), Beta carotene (as color), Calcium carbonate, Calcium propionate (preservative), Calcium sulfate, Cellulose gum, Citric acid, Corn syrup, Corn syrup solids, Cornstarch, Defatted soy flour, Dextrose, Eggs, Enzymes, Food starch - modified, Leavening (baking soda, Sodium acid pyrophosphate), Locust bean gum, Maltodextrin, Mono- and diglycerides, Natural and artificial flavor, Salt, Sodium stearoyl lactylate, Soy lecithin, Whey (milk), Yeast.

Brand
Sweet p's bake shop
Made by
Kingston Marketing Co
Label serving
1 fritter
Barcode (GTIN/UPC)
011225547317
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label updated
2020-02-21

How it compares

Against other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 95%

    Same value as 5 of 2,663 other records.

    leastmost
  • Calories

    Lower than 79%

    Same value as 5 of 2,702 other records.

    leastmost
  • Sugars

    Lower than 76%

    Same value as 1 of 2,695 other records.

    leastmost
  • Carbohydrates

    Lower than 68%

    Same value as 15 of 2,692 other records.

    leastmost
  • Sodium

    Lower than 67%

    Same value as 9 of 2,696 other records.

    leastmost
  • Fiber

    Lower than 59%

    Same value as 70 of 2,690 other records.

    leastmost

Questions

How many calories are in sweet p's bake shop glazed blueberry fritters?
1 fritter (85 g): 290 calories; protein: 4 g, carbohydrates: 40 g, fat: 13 g.
How much protein is in sweet p's bake shop glazed blueberry fritters?
4.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in sweet p's bake shop glazed blueberry fritters?
45.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy341 kcal
Protein4.7 g
Total lipid (fat)15.3 g
Carbohydrate, by difference47.1 g
Fiber, total dietary1.2 g
Total Sugars21.2 g
Calcium, Ca176 mg
Iron, Fe1.7 mg
Sodium, Na271 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1667804, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.